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Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 12 Feb 2024

Last Applicant/ Owned by

2550 Decker Lake Blvd #12

West Valley City

UT

84119

Serial Number

90291485 filed on 31st Oct 2020

Registration Number

N/A

Correspondent Address

Karl R. Cannon

Karl R. Cannon

4505 S WASATCH BLVD, SUITE 270

SALT LAKE CITY, UT 84124

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

Logo Mark Trademark Information

Refried beans, dips Salsa and pico de gallo sauce, rice, cooked rice, tacos, hot sauce, taco sauce, corn chips, tortilla chips, taco chips, flour-based chips, burritos, tamales, tostadas, enchiladas, quesadillas, tortillas, freeze-dried salsa

Classification Information


Class [030]
Staple Food Products


Salsa and pico de gallo sauce, rice, cooked rice, tacos, hot sauce, taco sauce, corn chips, tortilla chips, taco chips, flour-based chips, burritos, tamales, tostadas, enchiladas, quesadillas, tortillas, freeze-dried salsa

Class [029]
Meats and Processed Food Products


Refried beans, dips

Mark Details


Serial Number

No 90291485

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 6702.SALS.TM

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.11.01 -

Hearts

02.11.10 -

Skeletons, parts of skeletons, bones, skulls

03.17.01 -

Wings

24.11.02 -

Crowns open at the top

24.15.04 -

Arrowheads

26.01.21 -

Circles that are totally or partially shaded

26.01.31 -

Five or more circles

26.17.09 -

Curved line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
12th Feb 2024ABANDONMENT - NO USE STATEMENT FILED
12th Feb 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
21st Jul 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
20th Jul 2023SOU EXTENSION 4 GRANTED
06th Jul 2023SOU TEAS EXTENSION RECEIVED
06th Jul 2023SOU EXTENSION 4 FILED
07th Feb 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
06th Feb 2023SOU EXTENSION 3 GRANTED
05th Jan 2023SOU TEAS EXTENSION RECEIVED
05th Jan 2023SOU EXTENSION 3 FILED