REGISTERED
on 07 Mar 2023
Last Applicant/ Owned by
2121 N. California Blvd., Suite 410
Walnut Creek
CA
94596
Serial Number
88716984 filed on 05th Dec 2019
Registration Number
6994068 registered on 07th Mar 2023
Filing Basis
1. intent to use
2. filed as use application
3. use application currently
Disclaimer
NO DATA
Logo Mark Trademark Information
Sauces; Barbeque sauce; Barbecue dry rub; Marinades; Spices; Spice rubs; Seasonings; Salt; Garlic salt; Onion salt; Pepper
Classification Information
Class [030]
Staple Food Products
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 07/21/1984
First Use Date in General
01st Sep 2018
First Use Date in Commerce
01st Sep 2018
Mark Details
Serial Number
No 88716984
Mark Type
No Service/Collective Mark
Attorney Docket Number
No B3425-206
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
03.07.01 -
Oxen, cows, calves, bulls
03.07.03 -
Heads of oxen, cows, calves, bulls
03.07.24 -
Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose
Legal History
| Status Date | Action Taken |
|---|---|
| 29th Nov 2023 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 07th Mar 2023 | REGISTERED-PRINCIPAL REGISTER |
| 07th Mar 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 31st Jan 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 31st Jan 2023 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 15th Dec 2022 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 15th Dec 2022 | NOTICE OF ALLOWANCE CANCELLED |
| 16th Jun 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 14th Jun 2022 | SOU TEAS EXTENSION RECEIVED |
| 14th Jun 2022 | SOU EXTENSION 4 FILED |