REGISTERED
on 29 Oct 2019
Last Applicant/ Owned by
Nishinoyama, Yamashina-ku
Kyoto-shi, Kyoto
JP
Serial Number
87977315 filed on 21st Feb 2017
Registration Number
5894267 registered on 29th Oct 2019
Correspondent Address
Charles H. DeVoe
Filing Basis
No Filing Basis
Disclaimer
NO DATA
Logo Mark Trademark Information
Processed meat products; Processed vegetables and fruits; Pickled vegetables; Zha-cai in the nature of szechwan pickles; Processed eggs; Seasoned boiled eggs; Prepared meals consisting primarily of meat and vegetables; Prepared meals consisting primarily of meat and eggs; Prepared sweet-and-sour pork; Prepared chop suey; Prepared spicy dish of tofu and minced meat; Prepared mabo tofu; Prepared Chi Read More
Classification Information
Class [030]
Staple Food Products
Confectionery, namely, Chinese style almond jelly in the nature of annin tofu, mango puddings, sesame sweet dumplings, steamed buns stuffed with sweetened bean paste; Bread; Sandwiches; Hamburger sandwiches; Pizzas; Hot dogs sandwiches; Meat pies; Steamed buns stuffed with minced meat (Chinese-manjuh); Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); Sushi; Japanese traditional food, namely, fried balls of batter mix with small pieces of octopus in the nature of takoyaki; pre-packaged boxed lunches consisting primarily of rice, with added meat, fish or vegetables; Ravioli; Soya bean paste condiment; Worcestershire sauce; Meat gravies; Ketchup sauce; Soya sauce; Vinegar; mixes of vinegars; Seasoning soy sauce in the nature of Soba-tsuyu; Salad dressings; White sauce; Mayonnaise; Sauces for barbecued meat; Table salt mixed with sesame seeds; Cooking salt; Seasoned salt; Roasted and ground sesame seeds for use in seasoning; Celery salt; Umami seasonings; Cereal-based snack foods; Ramen noodles (Chinese style noodles)
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
Processed meat products; Processed vegetables and fruits; Pickled vegetables; Zha-cai in the nature of szechwan pickles; Processed eggs; Seasoned boiled eggs; Prepared meals consisting primarily of meat and vegetables; Prepared meals consisting primarily of meat and eggs; Prepared sweet-and-sour pork; Prepared chop suey; Prepared spicy dish of tofu and minced meat; Prepared mabo tofu; Prepared Chinjao Rosu in the nature of stir-fried beef and peppers or pork and peppers; Prepared green pepper steak; Deep-fried chicken; Prepared meals consisting primarily of meat or processed meat products; Tempura of fish or shellfish in the nature of deep-fried fish or shellfish in a light batter; Prepared meals consisting primarily of seafood; Prepared meals consisting primarily of vegetables or fruits; Prepared meals consisting primarily of eggs and processed eggs; Prepared meals consisting primarily of meat, fish, poultry or vegetables; pre-cooked curry, stew and soup mixes
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 87977315
Mark Type
No Service/Collective Mark
Attorney Docket Number
No FUJ441DIV
44D Filed
No
44D Current
No
44E filed
Yes
44E Current
Yes
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Legal History
| Status Date | Action Taken |
|---|---|
| 29th Oct 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 29th Oct 2019 | REGISTERED-PRINCIPAL REGISTER |
| 13th Aug 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 13th Aug 2019 | PUBLISHED FOR OPPOSITION |
| 24th Jul 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 11th Jul 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 26th Jun 2019 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| 26th Jun 2019 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
| 22nd May 2019 | REG. CANCELLED - RESTORED TO PENDENCY |
| 20th May 2019 | ASSIGNED TO PETITION STAFF |