ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
failure to respond or late response
on 07 May 2024
Last Applicant/ Owned by
No. 19 Jianguomenwai Ave, Chaoyang District 100033 Beijing
CN
Serial Number
79375006 filed on 07th Feb 2023
Registration Number
N/A
Correspondent Address
North Taipingzhuang Road,
Beijing,
CHINA
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
Logo Mark Trademark Information
Chinese white liquor (baiganr); white wines; gaolian-jiou [sorghum-based Chinese spirits]; alcoholic beverages, except beer; distilled beverages; Chinese brewed liquor (laojiou); spirits; sake; grain-based distilled white liquor; alcoholic essences
Classification Information
Class [033]
Wines and Spirits Products
Chinese white liquor (baiganr); white wines; gaolian-jiou [sorghum-based Chinese spirits]; alcoholic beverages, except beer; distilled beverages; Chinese brewed liquor (laojiou); spirits; sake; grain-based distilled white liquor; alcoholic essences
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 79375006
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Design Code(s)
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Legal History
| Status Date | Action Taken |
|---|---|
| 22nd Dec 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 19th Dec 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 07th May 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 07th May 2024 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 13th Nov 2023 | REFUSAL PROCESSED BY IB |
| 24th Oct 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 24th Oct 2023 | REFUSAL PROCESSED BY MPU |
| 13th Oct 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 12th Oct 2023 | NON-FINAL ACTION WRITTEN |
| 11th Oct 2023 | ASSIGNED TO EXAMINER |