REGISTERED
on 18 Jul 2023
Last Applicant/ Owned by
F-67130 SCHIRMECK
FR
Serial Number
79325472 filed on 11th Aug 2021
Registration Number
7109661 registered on 18th Jul 2023
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
Logo Mark Trademark Information
Jellies and jellies in powdered form; gelling agents for culinary use, namely, unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate for culinary purposes, and unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate for culinary purposes, all in powdered form; milk and milk products, excluding ice cream, ice milk, yogu Read More
Classification Information
Class [030]
Staple Food Products
Sugar; sugar for jam; vanilla sugar; flour and flour-based dishes, namely, cakes, muffins and tarts; cereal preparations namely, breakfast cereals and processed oats; dough and dough mixes; muesli; breakfast cereals, processed cereals, and ready-to-eat cereals; bread; pastry; biscuits and cookies; cakes; yeast and yeast in powdered form; baking powder; farina for food; powdered cream for tarts, namely, pastry cream; frostings for tarts and frostings for tarts in powdered form; flavorings for pastry, flavorings for pastry in powdered form, and essences, other than essential oils; chocolate based products namely, chocolate bars, chocolate syrup, chocolate toppings, chocolate cakes, milk chocolate, chocolate powder, chocolate truffles, chocolate coated nuts, cocoa nibs and chocolate pastilles and confectionery, namely, chocolate confectionery made of sugar; edible ices and edible ices in powdered form; prepared desserts, namely, puddings and instant pudding mixes in powdered form; processed semolina; processed wheat; processed corn
Class [029]
Meats and Processed Food Products
Jellies and jellies in powdered form; gelling agents for culinary use, namely, unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate for culinary purposes, and unflavored and unsweetened gelatin, agar-agar, processed edible carrageen, pectin and alginate for culinary purposes, all in powdered form; milk and milk products, excluding ice cream, ice milk, yogurt and frozen yogurt; prepared desserts, namely, cream and mousse dishes in the nature of whipped cream, vegetable mousse, primarily made from milk and/or milk products and cream and mousse dishes in the nature of whipped cream, vegetable mousse, primarily made form milk and/or milk products all in powdered form
Mark Details
Serial Number
No 79325472
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 31915-569945
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Design Code(s)
02.05.04 -
Girl(s)
02.05.24 -
Stylized children, including children depicted in caricature form
08.01.08 -
Cakes, cupcakes, muffins
09.01.04 -
Ribbons, bows
Legal History
| Status Date | Action Taken |
|---|---|
| 06th Nov 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 18th Oct 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 18th Oct 2023 | FINAL DISPOSITION PROCESSED |
| 18th Oct 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| 18th Jul 2023 | REGISTERED-PRINCIPAL REGISTER |
| 18th Jul 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 07th Jun 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 07th Jun 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 02th May 2023 | PUBLISHED FOR OPPOSITION |
| 02th May 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |