SECTION 71 ACCEPTED
on 05 Mar 2024
Last Applicant/ Owned by
ul. Malaya Krasnoselskaya, d. 7, str. 24
Moscow
RU
RU-107140
Serial Number
79201126 filed on 06th Oct 2016
Registration Number
5225598 registered on 20th Jun 2017
Correspondent Address
Maxim A. Voltchenko
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
Logo Mark Trademark Information
[ Pastries; ] confectionery made of sugar; [ waffles; boiled sweets; sweetmeats being candy; candy; ] chocolate [ ; pralines; cookies; crackers; gingerbread; halvah; rusks; chocolate paste ]
Classification Information
Class [030]
Staple Food Products
[ Pastries; ] confectionery made of sugar; [ waffles; boiled sweets; sweetmeats being candy; candy; ] chocolate [ ; pralines; cookies; crackers; gingerbread; halvah; rusks; chocolate paste ]
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 79201126
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 4002-927TMUS
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Design Code(s)
28.01.05 -
Inscriptions in Greek and Cyrillic characters Formerly Inscriptions in Greek characters
28.01.25 -
Inscriptions in other non-Latin characters, including hieroglyphic characters Formerly Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters
Legal History
| Status Date | Action Taken |
|---|---|
| 28th Dec 2024 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| 25th Nov 2024 | GENERIC MADRID TRANSACTION CREATED |
| 25th Nov 2024 | GENERIC MADRID TRANSACTION SENT TO IB |
| 06th Nov 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 05th Mar 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| 05th Mar 2024 | REGISTERED-SEC.71 ACCEPTED |
| 26th Feb 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 20th Jun 2023 | TEAS SECTION 71 RECEIVED |
| 12th May 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 12th May 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |