Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

26 . 4 . 15

Quadrilaterals containing representations of animals or parts of animals' bodies or plantsQuadrilatères contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

Trademark usage description

biological cultures and fermented preparations of microorganisms namely algae for clinical, research, and manufacturing use; chemical compounds for us Read More

Classification Information

Class [001]
Biological cultures and fermented preparations of microorganisms namely algae for clinical, research, and manufacturing use; chemical compounds for use in the manufacture of pharmaceuticals for lipid related disorders; microbiologically produced materials, namely, algal biomass, plant biomass, algal oil, plant oil, microbial oil, algal powder, and plant powder containing lipids for use in the manufacture of nutritional and dietary supplements and additives, vitamins, and nutritional supplement ingredients; Dietary additives, namely, OMEGA-3 fatty acids and OMEGA-6 fatty acids, as additives for food products; Nutritional and dietary supplements, namely OMEGA-3 fatty acids, food additives, namely OMEGA-3 fatty acids for use as nutritional supplements; nutritional supplements, namely omega-3 fatty acids for infant formula; nutritional additives namely OMEGAS fatty acids; Nutritional supplement ingredients, namely, OMEGA-3 fatty acids and OMEGA-6 fatty acids as additives for food products.

Classification kind code

Class [005]
Algal oil for medical research; biological cultures and fermented preparations of microorganisms namely algae for medical and biological and use; nutritional drinks for use as a meal replacement; dietary additives, namely, algal oil, plant oil, microbial oil, edible oil containing DHA, ARA, DPA, EPA and nutritional lipids as additives for food products; infant formula; food for babies; vitamins and vitamin preparations, namely vitamin preparations for use in the manufacturing of nutritional supplements; nutritional supplement ingredients, namely, algal oil, plant oil, microbial oil, edible oil containing DHA, ARA, DPA, EPA and nutritional lipids as additives for food products; nutritional food bars for meal replacement and for medicinal purposes, namely, dietetic bars, diabetic bars, high protein bars, energy bars, low glycemic bars and low carbohydrate bars; foods for medically restricted diets, namely dietetic food bars, diabetic food bars, high protein food bars, low glycemic food bars and low carbohydrate food bars; nutritional drink mixes for use as a meal replacement.

Classification kind code

Class [009]
Instructional and educational materials namely software containing information about the benefits of DHA and OMEGA-3 fatty acids.

Classification kind code

Class [016]
Instructional and educational materials namely books, guides, brochures, flyers, manuals and newsletters, all containing information about the benefits of DHA and OMEGA-3 fatty acids.

Classification kind code

Class [029]
Oils, namely, peanut oil, corn oil, olive oil, safflower oil, canola oil and vegetable oil; eggs; dairy products excluding ice cream, ice milk and frozen yogurt; non-alcoholic dairy-based beverages; non-alcoholic soybased food beverages used as a milk substitute; dairy analogues, namely, soy milk, flavored soy milk, soy yogurt, non-alcoholic flavored dairy analogue drinks, namely, dairy food beverages; non-alcoholic flavored milk-based drinks; non-alcoholic specialty non-carbonated milk based fruit flavored drinks; non-alcoholic yogurt based beverages; butter; margarine; butter substitutes; spreadable edible fat; cheese; cream cheese; sour cream; cottage cheese; milk; cream; whipped cream; snack food dips; dairy-based spreads; yogurt; egg substitutes; prepared entrees consisting primarily of meat; prepared entrees consisting primarily of vegetables; meats; fish; poultry; preserved, dried and cooked fruits and vegetables; edible oils and fats used as ingredients in the manufacturing of foods and food products; peanut butter; potato chips, potato crisps; soups, preparations for making soups; edible dried algae and microalgae.

Classification kind code

Class [030]
Salad oil; frozen dairy desserts, namely, ice cream, flavored ices, ice milk and frozen yogurt; pudding; pasta products, namely, fresh and dried pasta; mixes for making bakery goods namely pancake mixes, cake mixes, muffin mixes and cookie mixes; cereal products, namely, breakfast cereal, processed cereal, granola, cereal-based snack food, and ready to eat cereal-derived food bars; oatmeal; waffles; confectioneries, namely chocolate candy; flour mill products, namely, flour made from whole grains; wheat germ; popcorn; food flavorings; sauces namely spaghetti sauce, tomato sauce, chocolate sauce, pizza sauce; processed grains for human consumption; salad dressings.

Classification kind code

Class [031]
Bran.

Classification kind code

Class [032]
Non-alcoholic fruit based soft drinks, non-alcoholic vegetable based soft drinks; non-alcoholic rice-based food beverages; fruit juices; vegetable juices; soft drinks; water; sparkling water.

Classification kind code

Class [042]
Biotechnology research and development services.

Classification kind code

Mark Details

Serial Number

1395504

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 10^th Mar 2010	Advertised
Submitted for opposition 26 on 04^th Mar 2010	Approved
Submitted for opposition 27 on 12^th Jan 2010	Approval Notice Sent
Submitted for opposition 15 on 07^th Oct 2009	Correspondence Created
Submitted for opposition 15 on 06^th Jul 2009	Correspondence Created
Submitted for opposition 20 on 11^th May 2009	Examiner's First Report
Submitted for opposition 22 on 10^th Mar 2009	Search Recorded
Submitted for opposition 31 on 15^th May 2008	Formalized
Submitted for opposition 30 on 14^th May 2008	Filed
Submitted for opposition 1 on 14^th May 2008	Created

LIFE'S DHA & DESIGN (FRENCH VERSION)

Classification Information

Classification kind code

Classification kind code

Class [009]Instructional and educational materials namely software containing information about the benefits of DHA and OMEGA-3 fatty acids.

Classification kind code

Class [016]Instructional and educational materials namely books, guides, brochures, flyers, manuals and newsletters, all containing information about the benefits of DHA and OMEGA-3 fatty acids.

Classification kind code

Classification kind code

Classification kind code

Class [031]Bran.

Classification kind code

Class [032]Non-alcoholic fruit based soft drinks, non-alcoholic vegetable based soft drinks; non-alcoholic rice-based food beverages; fruit juices; vegetable juices; soft drinks; water; sparkling water.

Classification kind code

Class [042]Biotechnology research and development services.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [009]
Instructional and educational materials namely software containing information about the benefits of DHA and OMEGA-3 fatty acids.

Class [016]
Instructional and educational materials namely books, guides, brochures, flyers, manuals and newsletters, all containing information about the benefits of DHA and OMEGA-3 fatty acids.

Class [031]
Bran.

Class [032]
Non-alcoholic fruit based soft drinks, non-alcoholic vegetable based soft drinks; non-alcoholic rice-based food beverages; fruit juices; vegetable juices; soft drinks; water; sparkling water.

Class [042]
Biotechnology research and development services.