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LET'S MAKE LIFE DELICIOUS
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 14 Nov 2022

Last Applicant/ Owned by

P.O. Box 57

Pittsburgh

PA

15230

Serial Number

88907790 filed on 08th May 2020

Registration Number

N/A

Correspondent Address

Patricia Hu

Patricia Hu

ONE PPG PLACE

PITTSBURGH, PA 15222

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

LET'S MAKE LIFE DELICIOUS

Salad dressing; horseradish; honey; table syrup; spices; vinegar; flavored and sweetened gelatins; relishes; sandwich spread in the nature of mayonnaise and relish; sandwich spread in the nature of chocolate-based spread; sauces and savory sauces used as condiments; mayonnaise; marinades; aioli; pudding; stuffing mix containing bread; boxed pasta dinners; pasta; prepared and prepackaged meals and Read More

Classification Information


Class [029]
Meats and Processed Food Products


Cheese; cream cheese; whipped toppings; frozen vegetables; prepared dry and frozen entrees, dinners, and meals consisting primarily of meat, poultry, fish, seafood, meat substitutes, legumes, vegetables, fruits, mushrooms, potatoes, beans, eggs and cheese; prepared and frozen appetizers and snacks consisting primarily of meat, poultry, fish, seafood, meat substitutes, legumes, vegetables, fruits, mushrooms, potatoes, beans, eggs and cheese; packaged meal combinations consisting primarily of meat, poultry, fish, seafood, meat substitutes, legumes, vegetables, fruits, mushrooms, potatoes, beans, eggs and cheese; processed meats; pickles; soup; sandwich spread in the nature of meat and cheese-based spreads; tomato paste; meats; dairy based extracts and powders and essences for making dairy-based beverages; fruit concentrates for cooking; vegetable concentrates for cooking

Class [030]
Staple Food Products


Salad dressing; horseradish; honey; table syrup; spices; vinegar; flavored and sweetened gelatins; relishes; sandwich spread in the nature of mayonnaise and relish; sandwich spread in the nature of chocolate-based spread; sauces and savory sauces used as condiments; mayonnaise; marinades; aioli; pudding; stuffing mix containing bread; boxed pasta dinners; pasta; prepared and prepackaged meals and entrees consisting primarily of rice, pasta and grains, namely, quinoa, oats and couscous, meal kits and meal mixes consisting primarily of rice, pasta and grains, namely, quinoa, oats and couscous; coffee; prepared dry and frozen entrees, dinners, and meals consisting primarily of rice, pasta and grains, namely, quinoa, oats and couscous; prepared and frozen appetizers and snacks consisting primarily of rice, pasta and grains, namely, quinoa, oats and couscous; packaged meal combinations consisting primarily of rice, pasta and grains, namely, quinoa, oats and couscous

Class [032]
Light Beverage Products


Tomato and mixed vegetable juices; fruit juices; vegetable juices; juice base concentrates for making sweetened or flavored soft drink; soft drinks; liquid and powdered mixes for making soft drinks; aerated water; Drinking water; Flavored enhanced water; Flavored waters; Sparkling water; soda water; Concentrates, extracts, powders and essences for making soft drinks, tea-flavored and fruit flavored beverages; fruit juice concentrates; vegetable juice concentrates; Concentrates, syrups or powders for making fruit-flavored beverages, tea-flavored beverages, and energy drinks and enhancing sparkling water

Mark Details


Serial Number

No 88907790

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
14th Nov 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
14th Nov 2022ABANDONMENT - NO USE STATEMENT FILED
18th May 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
17th May 2022SOU EXTENSION 2 GRANTED
12th May 2022NOTICE OF REVIVAL - E-MAILED
12th May 2022EXTENSION RECEIVED WITH TEAS PETITION
12th May 2022PETITION TO REVIVE-GRANTED
12th May 2022TEAS PETITION TO REVIVE RECEIVED
13th Apr 2022SOU EXTENSION 2 FILED
23rd Feb 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED