Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, breakfast cereals, processed cereals, and cereal-based snack food; bread; pastry; confectionery, namely, frozen confectionery, confectionery made of sugar, and confectionery chips for baking; ice cream; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces being condiments and pasta sauces; spices; ice; oat-based food, namely, oatmeal and oat-based snack food; farinaceous food pastes for human consumption; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavorings, other than essential oils; food flavorings, other than essential oils; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; oatmeal; high-protein cereal bars; stick liquorice confectionery not for pharmaceutical purposes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; baking soda, namely, bicarbonate of soda for cooking purposes; malt biscuits; petit-beurre biscuits; sweetmeats candy; buns; puddings; cocoa; cocoa beverages with milk; coffee beverages with milk; unroasted coffee; cinnamon spice; candy; condiments, namely, savory sauces, minced garlic, tomato sauce, and salad dressing; crackers; couscous of semolina; cakes; wheat flour; pulse flour for food; fruit jelly confectionery; ice for refreshment; Yeast powder; macaroni; mayonnaise; rusks; Unleavened bread; Breadcrumbs; Bread rolls; pasta; pesto sauce; pizzas; ravioli; tomato sauce; soya sauce; dressings for salad; sandwiches; pepper for seasoning; processed semolina; hominy grits; cereal-based snack food; rice-based snack food; sorbets; spaghetti; meat gravies; vermicelli noodles; saffron for use as a food seasoning; ginger being a powdered spice

Class [029]
Meats and Processed Food Products

Meat; fish, not live; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; processed anchovies; broth; soups; caviar; fruit preserves; preserves of legumes; cheeses; milk shakes; sliced fruits; frozen fruits; preserved fruit; fruit preserved in alcohol; cooked fruit; crystallized fruits; preserved mushrooms; unflavored and unsweetened gelatins; jellies for food; fruit jellies; vegetable soup preparations; preserved vegetables; cooked vegetables; dried vegetables; processed vegetables; preserved lentils; fruit salads; vegetable salads; margarine; whipped cream; cream being dairy products; potato chips; low-fat potato chips; preserved fish; poultry, not live; preparations for making soup; fruit-based snack food; vegetable juices for cooking; tomato juice for cooking; yogurt

Mark Details

Serial Number

No 87449766

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 0006417.0126

44D Filed

Yes

44D Current

44E filed

44E Current

Yes

66A Filed

66A Current

Current Basis

No Basis

Design Code(s)

26.17.13 -

Letters or words underlined and/or overlined by one or more strokes or lines

Legal History

Status Date	Action Taken
09^th Apr 2024	COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
09^th Apr 2019	REGISTERED-PRINCIPAL REGISTER
04^th Mar 2019	CASE ASSIGNED TO INTENT TO USE PARALEGAL
04^th Mar 2019	1(B) BASIS DELETED; PROCEED TO REGISTRATION
07^th Feb 2019	TEAS POST PUBLICATION AMENDMENT RECEIVED
07^th Feb 2019	NOTICE OF ALLOWANCE CANCELLED
01^st Jan 2019	NOA E-MAILED - SOU REQUIRED FROM APPLICANT
06^th Nov 2018	PUBLISHED FOR OPPOSITION
06^th Nov 2018	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
17^th Oct 2018	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LEGUMOTTI

Classification Information

Class [030]Staple Food Products

Class [029]Meats and Processed Food Products