Class 030
Staple Food Products
Creams, being dairy products; dairy spreads, namely cheese spreads; dairy-based spreads; low fat dairy spreads; butter; butter preparations in the nature of garlic butter; butter substitutes; concentrated butter; blended butter; savoury butters; seed butters; butter made from nuts; cocoa butter for food; powdered nut butters; margarine; margarine substitutes; edible fat-based meat-based spreads for bread; cream; sour cream; cream powder; artificial cream as dairy product substitutes; cream alternatives and substitutes in the nature of sour cream substitutes as dairy product substitutes; non-dairy soy milk and coconut cream; edible oils and fats; cooking oils; nut oils for food; vegetable oils for food; coconut oil and fat for food; animal oils for food; edible oils derived from fish other than cod-liver oil; soya bean oil for food; seed oils for food; flavoured olive oils for food; olive oils for food; spiced edible oils; butter oil for food; blended oils for food; hydrogenated oils for food; hardened oils being hydrogenated oils for food; clarified butter; butter for use in cooking; ghee; dips; dairy-based dips; meat substitutes; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; vegetable and plant- based meat substitutes; meat-based spreads; meat-based snack foods; vegetable-based spreads; vegetable- based snack foods; cheese spreads; cheese-based snack foods; nut paste spreads; nut-based spreads; spreads consisting mainly of fruits; fruit-based snack food; candied fruit snacks; dairy-based beverages; drinks made from dairy products, namely, dairy-based chocolate food beverages; protein milk; cream, being dairy products; non-dairy creamer; dairy whiteners for beverages in the nature of coffee whiteners consisting principally of dairy products; milk powder for nutritional purposes; dairy-based whipped topping; dairy puddings in the nature of vegetable puddings consisting in part of milk and desserts in the nature of milk shakes; yoghurt; yoghurts; yoghurt beverages and drinks; yoghurt-based beverages and drinks; drinking yoghurt; yoghurt dessert in the nature of Greek yoghurt; soya yoghurt; flavoured yoghurt; custard-style yoghurts; low fat yoghurt; preparations for making yoghurt in the nature of soy yoghurt; yoghurt made with goats milk; milk products excluding ice cream, ice milk and frozen yoghurt; butter milk; butter cream; milk; milkshakes; sour milk; milk curds; flavoured milks; milk solids; dried milk for food; milk powder; soya milk; milk beverages and drinks with milk predominating; milk based beverages and drinks consisting principally of milk; flavoured milk beverages and drinks consisting principally of milk; milk beverages, milk predominating; rice milk; sheep milk; goat milk; cows' milk; fermented milk; evaporated milk; curdled milk; condensed milk; albumin milk; oat milk; milk substitutes; milk-based snacks namely, yoghurt, cheese dips, cottage cheese, cheese curds; kefir; kumiss; hemp milk used as a milk substitute; artificial milk based desserts in the nature of milk shakes made from soy milk; almond milk; coconut milk; peanut milk; hazelnut milk; cashew milk; nut milks; snack foods based on nuts; fruit and nut-based snack bars; nut and seed-based snack bars; snack foods based on legumes; tofu-based snacks; soya bean based snacks; snacks of dried edible seaweed; protein-enriched dairy-based snacks in the nature of cheddar cheese; protein-enriched meat-based snacks; protein-enriched nut-based snacks; vegetables pastes
Class 035
Advertising, Business & Retail Services
Dietary and nutritional supplements; mineral dietary and nutritional supplements; nutritional supplement meal replacement bars for boosting energy; powdered nutritional supplement drink mix; dietary food supplements; dietary supplement drinks; non-dairy milk in the nature of milk ferment for pharmaceutical purposes; protein supplements; protein dietary supplements; protein powder dietary supplements; soy protein dietary supplements; milk sugar for medical purposes; powdered milk for babies; powdered milk for infants; milk ferments for pharmaceutical purposes; almond milk for pharmaceutical purposes; malted milk beverages for medical purposes; all the aforesaid goods for humans
