About 3 Trademarks found that are filed by the law firm Earl W Macfarlane E I Du Pont De Nemours And Company

chemicals and biochemicals for general industrial use, chemicals and biochemicals for use in preserving foodstuffs; cultures of microorganisms and their byproducts for scientific and research use; biochemicals used in the manufacture of lactic ferments and maturing and flavoring ferments for use in foods and cultured moulds for use in the manufacture of soft cheese

AVGUARD

[ Gelling and thickening agents for ice cream and frozen confectionery, bread, cakes, confectionery, mayonnaise and dressings ] * THICKENING AGENTS FOR ICE CREAM AND FROZEN CONFECTIONERY [ ; CONFECTIONERY CHIPS FOR BAKING, MAYONNAISE AND SALAD DRESSINGS * ]

In the statement, column 1, lines 5 through 7, "emulsifiers, stabilizers and blends thereof for use in the food industry" should be deleted, and, "chemicals, namely, emulsifiers and stabilizers, and blends thereof for use in the manufacture of foods" should be inserted. In the statement, column 1, lines 10 through 12, "stabilizers, emulsifiers, gelling and thickening agents for processed and non-processed dairy products" should be deleted, and, "gelling and thickening agents, namely, unflavored and unsweetened gelatins for processed and non-processed dairy products" should be inserted.