tm logo
LA AUTÉNTICA PANADERÍA HISPANA
Live/Registered
REGISTERED

on 11 Jul 2023

Last Applicant/ Owned by

8323 Fairbanks White Oak Rd.

Houston

TX

77040

Serial Number

97141817 filed on 24th Nov 2021

Registration Number

7103157 registered on 11th Jul 2023

in the Principal Register

Correspondent Address

N. Alexander Nolte

N. Alexander Nolte Nolte Lackenbach Siegel

Scarsdale, NY 10583

United States

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

LA AUTÉNTICA PANADERÍA HISPANA

Baked goods, namely, breads, cookies, pastries, cakes, Bolillos, Concha, Marranitos, Polvoron, empanadas, Girasol, Caracole, Orejas, Canasta, Cuernitos, Puros, and Pan De Muerto; ready-to-heat frozen baked goods, namely, cakes, Rosca De Reyes, and Quesadilla Especial

Classification Information


Class [030]
Staple Food Products


Baked goods, namely, breads, cookies, pastries, cakes, Bolillos, Concha, Marranitos, Polvoron, empanadas, Girasol, Caracole, Orejas, Canasta, Cuernitos, Puros, and Pan De Muerto; ready-to-heat frozen baked goods, namely, cakes, Rosca De Reyes, and Quesadilla Especial


First Use Date in General

30th Aug 2014

First Use Date in Commerce

30th Aug 2014

Mark Details


Serial Number

No 97141817

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
08th Nov 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
08th Nov 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
08th Nov 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
11th Jul 2023REGISTERED-PRINCIPAL REGISTER
11th Jul 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
25th Apr 2023PUBLISHED FOR OPPOSITION
25th Apr 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05th Apr 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
19th Mar 2023APPROVED FOR PUB - PRINCIPAL REGISTER
17th Mar 2023PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED