tm logo
KYOCHON
Live/Registered
REGISTERED AND RENEWED

on 12 Jul 2018

Last Applicant/ Owned by

15-8 Cheonpyeong-ri Gasan-myeon

Gyeongsangbuk-Do

KR

Serial Number

77118505 filed on 28th Feb 2007

Registration Number

3458945 registered on 01st Jul 2008

in the Principal Register

Correspondent Address

Sandra Epp Ryan

Sandra Epp Ryan

45 South Seventh Street, Ste. 2700

Minneapolis MN 55402

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

KYOCHON

Potato chips, pheasant meat, chicken, pork, horse meat, beef, mutton, duck meat, artificial meat, namely, sausage, turkey, hare meat, desiccated eggs, eggs, frozen eggs, quail eggs, powdered eggs, duck eggs, liver, liver pate, pastes liver, meat extracts, meat jellies, pork cutlets, rennet, bacon, bouillon, preparations for making bouillon, broth, black pudding blood sausage, beefsteak, charcuteri Read More

Classification Information


Class [029]
Meats and Processed Food Products


Potato chips, pheasant meat, chicken, pork, horse meat, beef, mutton, duck meat, artificial meat, namely, sausage, turkey, hare meat, desiccated eggs, eggs, frozen eggs, quail eggs, powdered eggs, duck eggs, liver, liver pate, pastes liver, meat extracts, meat jellies, pork cutlets, rennet, bacon, bouillon, preparations for making bouillon, broth, black pudding blood sausage, beefsteak, charcuterie, sausages, tripe, animal marrow for food, unflavored and unsweetened gelatins for food, beef jerky, sausages in batter, canned meat, ham, hamburger meat


First Use Date in General

25th May 2005

First Use Date in Commerce

30th Apr 2007

Class [035]
Advertising, Business & Retail Services


Theater-type bar management for others; dance hall-type bar management for others; restaurant chain services, namely, restaurant franchising; advising restaurants regarding best practices for preparing and serving visually attractive meals; general bar management for others; Japanese restaurant management for others; operating retail bakery shops; Chinese restaurant management for others; Korean bar management for others; Korean restaurant management for others


First Use Date in General

25th May 2005

First Use Date in Commerce

30th Apr 2007

Class [043]
Restaurant and Hotel Services


Operating tourist restaurants, tea rooms, restaurants, buffet restaurants, western style restaurants, self-service restaurants, cafes, cafeterias, canteens, snack-bar


First Use Date in General

25th May 2005

First Use Date in Commerce

30th Apr 2007

Mark Details


Serial Number

No 77118505

Mark Type

No Service Mark

Attorney Docket Number

No 20353.112US0

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.01.12 -

Circles with bars, bands and lines

26.03.14 -

Three or more ovals

26.03.21 -

Ovals that are completely or partially shaded

Legal History


Show more

Status DateAction Taken
12th Jul 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
12th Jul 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
12th Jul 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
12th Jul 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
28th Jun 2018TEAS SECTION 8 & 9 RECEIVED
01st Jul 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
15th Jan 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
15th Jan 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
15th Jan 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
30th Dec 2014TEAS SECTION 8 & 15 RECEIVED