on 11 Jun 2024
Last Applicant/ Owned by
20146 Hamburg
DE
Serial Number
79351050 filed on 10th Aug 2022
Registration Number
7410642 registered on 11th Jun 2024
Correspondent Address
Jason Paul Blair
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
Fermented mycelium-based biomass for further manufacture, sold as a component ingredient of meat substitutes, poultry substitutes, vegetarian and vegan egg substitutes, vegetarian and vegan charcuterie, vegetable and vegan burger patties, prepared meals consisting principally of meat or poultry substitutes, and prepared meals consisting principally of vegetables or fungi Fermented mycelium-based Read More
Fermented mycelium-based biomass for further manufacture, sold as a component ingredient of pasta, bread, pretzels, pita bread, sandwich wraps, savory sauces used as condiments, chutneys, seasoning pastes, vegan mayonnaise, vegan pizzas, prepared vegan meals consisting primarily of rice, pasta, or cereal
N/A
N/A
Fermented mycelium-based biomass for further manufacture, sold as a component ingredient of meat substitutes, poultry substitutes, vegetarian and vegan egg substitutes, vegetarian and vegan charcuterie, vegetable and vegan burger patties, prepared meals consisting principally of meat or poultry substitutes, and prepared meals consisting principally of vegetables or fungi
N/A
N/A
No 79351050
No Service/Collective Mark
No 035174.004US
No
No
No
No
Yes
Yes
No
No
Status Date | Action Taken |
---|---|
07th Dec 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
20th Nov 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
20th Nov 2024 | FINAL DISPOSITION PROCESSED |
11th Sep 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
11th Jun 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
11th Jun 2024 | REGISTERED-PRINCIPAL REGISTER |
26th Mar 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
26th Mar 2024 | PUBLISHED FOR OPPOSITION |
25th Mar 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
06th Mar 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |