KPANTRY

Class [029]
Meats and Processed Food Products

Eggs; Milk; Algae food beverages, namely, seaweed drinks; Animal fat-based snack foods; Bean curd; Beans, preserved; Candied fruit snacks; Cheese-based snack foods; Chicken croquettes; Dried fish; Dried shellfish; Fish croquettes; Fish, not live; Frozen fruits; Frozen vegetables; Fruit-based concentrates for cooking; Fruit-based food beverage; Fruit-based organic food snacks; Fruit-based snack food; Jelly made from devils' tongue root (konnyaku); Laver-based snack foods; Lecithin for culinary purposes; Meat, frozen; Meat, fruit and vegetable jellies, jams; Milk products excluding ice cream, ice milk and frozen yogurt; Nut-based snack bars; Nut- and dried fruit- based snack bars; Oils and fats for food; Peanut-based food beverages; Pollen prepared as foodstuff; Potato-based snack foods; Potato dumplings; Prepared dishes consisting principally of meat; Preserved fish; Preserved, frozen, dried and cooked fruits and vegetables; Processed beans; Processed laver; Processed meat; Processed vegetables and fruits; Processed vegetables, namely, frozen peas; Processed, edible seaweed; Seasoned laver (Jaban-gim); Seed-based snack bars; Shellfish, not live; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting primarily of processed nuts, and also including seeds; Snack mix consisting primarily of processed nuts, and also including dried fruit; Snack mix consisting primarily of processed nuts, and also including chocolate; Toasted laver; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based snack foods