bulgogi [korean beef dish]; cheonggukjang jjigae [korean dish consisting primarily of tofu with rich soybean paste]; chicken wings; chispe being pork' Read More

Classification Information

Class [029]
Bulgogi [Korean beef dish]; cheonggukjang jjigae [Korean dish consisting primarily of tofu with rich soybean paste]; chicken wings; chispe being pork's foot; cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste [dak-galbi]; doenjang jjigae [Korean dish consisting primarily of tofu with soybean paste]; fermented vegetables [kimchi]; fried chicken; frozen, prepared and packaged meals consisting primarily of vegetables; frozen, prepared, and packaged meat-based meals; frozen, prepared, and packaged seafood-based meals; fruit and vegetable salads; grilled meat dish [galbi]; grilled pork belly [samgyeopsal]; Korean dish consisting of sliced and seasoned barbecued chicken (dak bulgogi); Korean dish consisting of sliced and seasoned barbecued pork (dwaeji bulgogi); Korean-style hot dogs; soups and preparations for making soups

Classification kind code

Class [030]
Barbeque sauce; frozen, prepared and packaged noodle-based meals; frozen, prepared and packaged rice-based meals; gimbap [Korean rice dish]; gochujang; korean traditional pressed sweets in the form of cookies [dasik]; korean-style dried seaweed rolls containing cooked rice [gimbap]; korean-style dumplings [mandu]; ramen; spring rolls; yuja-cha being Korean honey citron tea

Classification kind code

Class [035]
Assistance in product commercialization within the framework of a franchise contract; business advice relating to franchising; business management assistance in the field of franchising; franchising services, namely, offering business advice and assistance in the establishment and operation of restaurants; online retail sale services in the field of restaurant prepared meals; online retail sale services of prepared restaurant meals; retail of ready-to-eat foods and prepared meals; retail sale of food

Classification kind code

Class [043]
Catering; catering services; restaurants and restaurant services

Classification kind code

Mark Details

Serial Number

2338574

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 30 on 16^th Jul 2024	Filed
Submitted for opposition 1 on 16^th Jul 2024	Created
Submitted for opposition 31 on 16^th Jul 2024	Formalized

KOREAN JESUS BBQ

Classification Information

Classification kind code

Classification kind code

Classification kind code

Class [043]Catering; catering services; restaurants and restaurant services

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [043]
Catering; catering services; restaurants and restaurant services