KOREA NONGHYUP KIMCHI

Class [030]
Staple Food Products

Processed polished cereals; Flour and preparations made from cereals, namely flour, glutinous rice flour, buckwheat flour, soya flour, perilla powder for food, potato starch flour, powder made of mixed grains, powder of bean curd lees, powder of fermented soybean paste (chonggug-jang), nut flours, corn flour, turmeric powder; Kimchi pancakes; Kimchi stirfried rice; Kimchi instant noodles; Prepared rice rolled in seaweed; Packed boiled rice; Prepackaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Cereal-based processed products, namely scorched rice crust (nurunggi), bread, noodles, instant noodles, grain syrup, soya sauce, doenjang condiment, fermented hot pepper paste (gochujang); HMR (home meal replacement) consisting primarily of grains; HMR (home meal replacement) consisting primarily of instant noodles; Confectionery; Sugar; Rice cakes; Seasonings; Hot pepper powder (spice); Salt; Tea; Coffee; Teabased beverages