fish, seafood and molluscs; ark-shells [not live]; oysters [not live, for human consumption]; oysters, not live; sweetfish [not live]; sheets of dried Read More

Classification Information

Class [29]
Meats and Processed Food Products

Fish, seafood and molluscs; Ark-shells [not live]; Oysters [not live, for human consumption]; Oysters, not live; Sweetfish [not live]; Sheets of dried laver (hoshi-nori); Kipper fillets; Pickled fish; Seafood products; Fish; Salted fish; Fish preserves; Fish and seafood spreads; Fish balls; Fish eggs for human consumption; Fish fillets; Canned fish; Fish meal for human consumption; Mousses (Fish -); Fish paste; Fish roe, prepared; Steaks of fish; Fish sticks; Prawns, not live; Fish products being frozen; Cooked snails; Frozen cooked fish; Dishes of fish; Smoked salmon; Shelled prawns; Herrings; Herrings [not live]; Lobsters, not live; Cods [not live]; Carp [not live]; Caviar; Preserved fish; Crabs [not live]; Crayfish, not live; Crustaceans, not live; Salmon; Salmon [not live]; Spiny lobsters, not live; Sea foods; Seafood [not live]; Blue mussels [not live]; Mussels, not live; Foods made from fish; Non-living molluscs; Octopuses [not live]; Quenelles [fish]; Smoked fish; Anchovy; Anchovy fillets; Sardines; Sardines [not live]; Shellfish, not live; Snail eggs for consumption; Sea basses [not live]; Sea breams [red snappers, not live]; Sea-cucumbers, not live; Sea urchins [not live]; Abalones [not live]; Silkworm chrysalis, for human consumption; Shrimps, not live; Short-necked clams [not live]; Tuna fish; Tuna fish [preserved]; Tuna fish [not live]; Frozen fish; Squid [prepared]; Dried fish; Clams, not live; Crab; Spiny lobsters; Processed seafood; Escargots; Processed fish; Whales [not live]; Soft-shelled turtles [not live]; Meats; Meat spreads; Goose liver pate; Liver pâté; Corn dogs; Fried chicken; Sausages; Dehydrated chicken; Meat, preserved; Meatballs; Meat substitutes; Meat products being in the form of burgers; Meat extracts; Meat gelatines; Steaks of meat; Salted meats; Fresh meat; Fresh poultry; Luncheon meats; Poultry, not live; Pieces of chicken for use as a filling in sandwiches; Frozen meat products; Frozen meat; Cooked chicken; Gelatine; Smoked sausages; Smoked meats; Dried meat; Bologna; Mortadella; Pie fillings of meat; Prosciutto; Turkey meat; Quenelles [meat]; Beef; Beef slices; Roast beef; Salami; Deep frozen chicken; Deep-frozen poultry; Turkey; Turkey products; Pates; Processed meat products; Poultry; Game; Sausage meat; Saveloys; Foie gras; Bacon rinds; Bacon; Knuckle of ham; Pork loin; Pork; Ham; Haggis; Beef jerky; Liver; Lamb products; Pork preserves; Animal marrow for food; Tripe; Veal; Offal; Chicken nuggets; Chicken pieces; Chicken; Hotdog sausages; Beefburgers; Hamburgers; Mincemeat [chopped meat]; Birds eggs and egg products; Eggs; Yolk of eggs; Powdered eggs; Albumen for culinary purposes; White of eggs; Pickled eggs; Processed eggs; Quail eggs.

Class [30]
Staple Food Products

Flaky pastry containing ham; Pretzels; Sandwiches; Frankfurter sandwiches; Burritos; Calzones; Chalupas; Cheeseburgers [sandwiches]; Chimichanga; Chinese steamed dumplings (shumai, cooked); Frankfurter sandwiches; Egg pies; Enchiladas; Filled baguettes; Pasta containing stuffings; Vegetable pies; Meals consisting primarily of pasta; Canapes; Ready-made dishes containing pasta; Noodle-based prepared meals; Pasta salad; Flapjacks; Pasta dishes; Pastries consisting of vegetables and meat; Pastries consisting of vegetables and poultry; Pies containing fish; Pies; Canned spaghetti in tomato sauce; Spaghetti and meatballs; Sushi; Tacos; Tortilla snacks.

Class [40]
Treatment & Processing of Materials Services

Food and beverage treatment; Smoking of fish; Fish processing; Food processing; Smoking of meat; Food smoking; Cooked foods (Treatment of -); Freezing of foods; Preservation of food; Slaughtering; Slaughtering.

Class [43]
Restaurant and Hotel Services

Provision of food and drink; Catering; Catering services for the provision of food; Hotel catering services; Charitable services, namely providing food and drink catering; Banqueting services; Consultancy services relating to food; Consultancy services relating to food preparation; Provision of information relating to the preparation of food and drink; Bistro services; Hotel restaurant services; Salad bars; Services for the preparation of food and drink; Fast food restaurant services; Mobile catering services; Arranging of meals in hotels; Arranging of wedding receptions [food and drink]; Catering in fast-food cafeterias; Cafeterias; Delicatessens [restaurants]; Canteens; Restaurant services; Restaurant services incorporating licensed bar facilities; Snack-bars; Self-service restaurants; Grill restaurants; Night club services [provision of food]; Take-out restaurant services; Carvery restaurant services; Takeaway services; Drink dispensing machines (rental of); Contract food services; Food preparation services; Preparation of meals; Tea rooms; Club services for the provision of food and drink; Providing accommodation for functions; Hospitality services [food and drink]; Corporate hospitality (provision of food and drink).

Mark Details

Serial Number

UK00912756871

Mark Type

Figurative

Kind of mark

Individual

KONRADHOF DER KONRADHOF

Classification Information

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [40]Treatment & Processing of Materials Services

Class [43]Restaurant and Hotel Services