REGISTERED
on 24 May 2022
Last Applicant/ Owned by
6045 North College Avenue
Indianapolis
IN
46220
Serial Number
90702607 filed on 11th May 2021
Registration Number
6735810 registered on 24th May 2022
Correspondent Address
Amy Rollins
Filing Basis
1. use application currently
Disclaimer
NO DATA
JIM'S AMAZING BREAD MADE WITH LOVE & WHOLE CELL WHEAT GENTLY CRUSHED WHOLE CELL WHEAT NOT A GLUTEN ¿FREE PRODUCT.
bread made substantially of whole cell wheat
Classification Information
Class [030]
Staple Food Products
bread made substantially of whole cell wheat
First Use Date in General
20th Apr 2020
First Use Date in Commerce
20th Apr 2020
Mark Details
Serial Number
No 90702607
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 1150-15532
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
05.07.02 -
Clusters and sheaves of other grains, including stalks of grains
08.01.01 -
Bread including pita bread
26.01.02 -
Plain single line circles
26.01.08 -
Letters, numerals or punctuation forming or bordering the perimeter of a circle
26.01.21 -
Circles that are totally or partially shaded
26.13.21 -
Quadrilaterals that are completely or partially shaded
26.13.25 -
Quadrilaterals with one or more curved sides
26.13.28 -
Miscellaneous designs with overall quadrilateral shape
Legal History
| Status Date | Action Taken |
|---|---|
| 25th May 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 24th May 2022 | REGISTERED-PRINCIPAL REGISTER |
| 08th Mar 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 08th Mar 2022 | PUBLISHED FOR OPPOSITION |
| 16th Feb 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 28th Jan 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 28th Jan 2022 | EXAMINER'S AMENDMENT ENTERED |
| 28th Jan 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 28th Jan 2022 | EXAMINERS AMENDMENT E-MAILED |
| 28th Jan 2022 | EXAMINERS AMENDMENT -WRITTEN |