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IT'S VONDERFUL!
Dead/Abandoned
ABANDONED - AFTER INTER-PARTES DECISION

after inter

on 23 Aug 2023

Last Applicant/ Owned by

2500 N. Military Trail

Boca Raton

FL

33431

Serial Number

97607056 filed on 26th Sep 2022

Registration Number

N/A

Correspondent Address

ROD D BAKER

ROD D BAKER

12126 HIGHWAY 14 N SUITE A7

CEDAR CREST, NM 87008-9604

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

IT'S VONDERFUL!

Cream cheese, vegan cheeses, vegan cream cheese, vegan sour cream, vegan yogurt, vegan refrigerated dips, plant-based cheeses, plant-based cream cheese, plant-based sour cream, plant-based yogurt, plant-based refrigerated dips Vegan pasta sauces, vegan salad dressings, vegan ice cream, plant-based pasta sauces, plant-based salad dressings; plant-based ice cream; ice cream

Classification Information


Class [030]
Staple Food Products


Vegan pasta sauces, vegan salad dressings, vegan ice cream, plant-based pasta sauces, plant-based salad dressings; plant-based ice cream; ice cream

Class [029]
Meats and Processed Food Products


Cream cheese, vegan cheeses, vegan cream cheese, vegan sour cream, vegan yogurt, vegan refrigerated dips, plant-based cheeses, plant-based cream cheese, plant-based sour cream, plant-based yogurt, plant-based refrigerated dips

Mark Details


Serial Number

No 97607056

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
24th Aug 2023ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION
23rd Aug 2023OPPOSITION SUSTAINED NO. 999999
23rd Aug 2023OPPOSITION TERMINATED NO. 999999
23rd Aug 2023ABANDONMENT - AFTER INTER PARTES DECISION
19th Jul 2023OPPOSITION PAPERS RECEIVED AT TTAB
19th Jul 2023OPPOSITION INSTITUTED NO. 999999
20th Jun 2023PUBLISHED FOR OPPOSITION
20th Jun 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
31st May 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
15th May 2023APPROVED FOR PUB - PRINCIPAL REGISTER