Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an objectLettres ou chiffres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet

27 . 3 . 12

Letters or numerals representing a heavenly body or a natural phenomenonLettres ou chiffres représentant un corps céleste ou un phénomène naturel

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

Trademark usage description

prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables; prepared purees, compotes, pastes, soups Read More

Classification Information

Class [029]
Prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables; prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables with other added ingredients namely pulses, probiotics and cereals.

Classification kind code

Class [032]
Pure fruit and vegetable juices, fruit and vegetable juices prepared from concentrates, fruit and juice smoothies, fruit nectars, non-alcoholic fruit and vegetable cocktails, non-alcoholic fruit and vegetable beverages, non-alcoholic fruit and vegetable drinks and non-alcoholic fruit and vegetable juice blends

Classification kind code

Mark Details

Serial Number

1758470

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 55 on 19^th Jul 2017	Registered
Submitted for opposition 51 on 14^th Oct 2016	Allowance Notice Sent
Submitted for opposition 50 on 14^th Oct 2016	Allowed
Submitted for opposition 42 on 29^th Jun 2016	Advertised
Submitted for opposition 26 on 23^rd Jun 2016	Approved
Submitted for opposition 22 on 06^th May 2016	Search Recorded
Submitted for opposition 27 on 06^th May 2016	Approval Notice Sent
Submitted for opposition 31 on 11^th Dec 2015	Formalized
Submitted for opposition 1 on 09^th Dec 2015	Created
Submitted for opposition 30 on 08^th Dec 2015	Filed

IMPRESS ET DESSIN

Classification Information

Class [029]Prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables; prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables with other added ingredients namely pulses, probiotics and cereals.

Classification kind code

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables; prepared purees, compotes, pastes, soups and pulps consisting primarily of fresh fruits and fresh vegetables with other added ingredients namely pulses, probiotics and cereals.