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Registered

on 19 Jun 2008

Last Applicant/ Owned by

GHIOTT DOLCIARIA S.R.L.

Via Sangallo 21 Frazione Sambuca

Barberino Tavarnelle (FI), , 50028

Serial Number

UK00907004609 filed on 19th Jun 2008

Registration Number

UK00907004609 registered on
06th Apr 2009

Correspondent Address

PO Box 49, 18 Grenville Street

St Helier,

JE4 5NB

IL FORNO DI ENZO

biscuits, speciality biscuits, pastries, bread and preparations made from flour and cereals; confectionery, ices; coffee, tea, cocoa, sugar, rice, tap Read More

Classification Information


Class [30]
Staple Food Products


Biscuits, speciality biscuits, pastries, bread and preparations made from flour and cereals; confectionery, ices; coffee, tea, cocoa, sugar, rice, tapioca, artificial coffee; honey, treacle; yeast, baking-powder; salt, mustard, vinegar, sauces (condiments), spices, ice.

Class [35]
Advertising, Business & Retail Services


Management of a franchising network; retailing of biscuits, pastries, bakery goods; advertising; sales promotion; organization of exhibitions for commercial or advertising purposes; presentation of goods on all means of communication for retail sale.

Mark Details


Serial Number

UK00907004609

Mark Type

Word

Kind of mark

Individual