game, not live; fish, not live; poultry; meat; meat extracts; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; fruit, p Read More

Classification Information

Class [29]
Meats and Processed Food Products

Game, not live; Fish, not live; Poultry; Meat; Meat extracts; Frozen vegetables; Preserved vegetables; Vegetables, dried; Vegetables, cooked; Fruit, preserved; Dried fruit; Frozen fruits; Fruit, stewed; Jellies for food; Jams; Eggs; Milk; Milk products; Edible oils and fats; Broth; Butter; Meat, preserved; Broth concentrates; Fruit-based concentrate for cooking; Vegetable-based concentrate for cooking; Tomato paste; Meat preserves; Fruit preserves; Vegetables, tinned; Fish, preserved; Vegetable-based cream; Buttercream; Aubergine paste; Nut-based spreads; Vegetable marrow paste; Cheese; Cheese dips; Milk shakes; Sliced fruit; Fruits, tinned; Fruit, processed; Mushrooms, preserved; Meat jellies; Gelatine; Fruit jellies; Potato-based dumplings; Guacamole [mashed avocado]; Vegetables, preserved; Fruit salads; Vegetable salads; Marmalade; Oils for food; Olives, preserved; Tomato purée; Garlic paste; Peanut paste; Artichoke paste; Meat spreads; Pressed fruit paste; Olive paste; Fish paste; Truffle paste; Vegetable-based spreads; Preparations for making bouillon; Preparations for making soup; Truffle-based spread products (truffle creams); Dips; Bean dip; Dairy-based dips; Pickles; Milk substitutes; Vegetable juices for cooking; Tomato juice for cooking; Truffles, preserved; Vegetables, processed; Peeled vegetables; Vegetable spreads; Yoghurt.

Class [30]
Staple Food Products

Artificial coffee; Cocoa; Coffee; Tea; Rice; Tapioca; Sago; Flour; Preparations made from cereals; Bread; Pastries; Confectionery; Chocolate; Ice cream; Sugar; Honey; Treacle; Yeast; Salt; Condiments; Spices; Preserved herbs; Vinegar; Ice [frozen water]; Cannelloni; Cereals for use in making pasta; Truffle cream sauces; Pasta preserves; Gnocchi; Thin breadsticks; Pasta salad; Lasagne; Macaroni; Pasta; Pasta containing eggs; Pasta containing stuffings; Dried and fresh pastas, noodles and dumplings; Chickpea pasta; Lentil pasta; Quinoa pasta; Rice pasta; Fresh pasta; Wholemeal pasta; Dried pasta; Puff pastry; Deep frozen pasta; Pesto [sauce]; Pasta dishes; Prepared meals containing [principally] pasta; Frozen meals consisting primarily of pasta; Canned pasta foods; Ravioli; Pasta sauce; Tomato sauce; Mushroom sauces; Sauces containing nuts; Snack foods consisting principally of pasta; Noodles; Dumplings; Tortellini.

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; Providing temporary accommodation; Cookery advice; Advice concerning cooking recipes; Providing of food and drink via a mobile truck; Information and advice in relation to the preparation of meals; Rental of cooking apparatus; Rental of chairs, tables, table linen, glassware; Temporary accommodation reservations; Hotel services; Takeaway services; Bar services; Café services; Tourist home services; Food and drink catering; Personal chef services; Consultancy services relating to food; Information, advice and reservation services for the provision of food and drink; Restaurant services; Snack-bar services; Services for providing food.

Mark Details

Serial Number

UK00918294637

Mark Type

Figurative

Kind of mark

Individual

I FRESCHISSIMI DI MOLINO MARCO