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HYDERABAD FLAVORS
Live/Registered
REGISTERED

on 09 Jul 2019

Last Applicant/ Owned by

950 E.Hillsdale Blvd Apt-101

Foster City

IN

CA

94404

Serial Number

87644125 filed on 12th Oct 2017

Registration Number

5801135 registered on 09th Jul 2019

in the Principal Register

Correspondent Address

Joshua A. Schaul

Joshua A. Schaul SHERMAN IP LLP

Santa Monica, CA 90404

UNITED STATES

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

HYDERABAD FLAVORS

Catering services; Fast-food restaurant services; Hotel services; Restaurant; Providing of food and drink via a mobile truck

Classification Information


Class [043]
Restaurant and Hotel Services


Catering services; Fast-food restaurant services; Hotel services; Restaurant; Providing of food and drink via a mobile truck


First Use Date in General

10th Sep 2017

First Use Date in Commerce

29th Apr 2018

Specimens


HYDERABAD FLAVORS specimen

Mark Details


Serial Number

No 87644125

Mark Type

No Service Mark

Attorney Docket Number

No tmi2-t.e1823

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.15.05 -

Smoke, steam and vapor

11.03.16 -

Coffee mugs

13.03.03 -

Plate warmers, hot trays, fondue pots, chafing dishes and the like

26.17.02 -

Wavy line(s), band(s) or bar(s)

26.17.04 -

Vertical line(s), band(s) or bar(s)

26.17.07 -

Lines depicting speed, propulsion, heat or wind

26.17.09 -

Curved line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
09th Jul 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
09th Jul 2019REGISTERED-PRINCIPAL REGISTER
04th Jun 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
03rd Jun 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
24th May 2019STATEMENT OF USE PROCESSING COMPLETE
23rd May 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
10th May 2019USE AMENDMENT FILED
10th May 2019TEAS STATEMENT OF USE RECEIVED
14th Nov 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
12th Nov 2018SOU EXTENSION 1 GRANTED