on 28 Mar 2024
Last Applicant/ Owned by
HUB CITY FISHERIES LTD.
262 Southside DriveNanaimo
BRITISH COLUMBIA
CA
V9R6Z5
Serial Number
2318680 filed on 28th Mar 2024
Correspondent Address
Suite 3200, Bay Adelaide Centre - North Tower40 Temperance St.Toronto,
ONTARIO
CA
M5H0B4
HUB CITY FISHERIES & DESIGN
Vienna Information
3 . 9 . 1
Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons
3 . 9 . 10
Other fishAutres poissons
3 . 9 . 24
Animals of division 3.9 stylizedAnimaux de la division 3.9 stylisés
5 . 3 . 4
Vine leaves (except 5.3.19), plane leaves, maple leavesFeuilles de vigne (excepté 5.3.19), de platane, d'érable
5 . 3 . 50
11-pointed Canadian maple leaf (leaves)Feuille d'érable du Canada à onze pointes
5 . 3 . 14
One leafUne feuille
26 . 11 . 3
More than two lines or two bandsPlus de deux lignes ou de deux bandes
26 . 11 . 13
Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie
Trademark usage description
canned seafood; clams; oysters; salmon; scallops, not live; shellfish; shellfish for human consumption; smoked fish fish fillets, namely, smokeye sal Read MoreClassification Information
Class [029]
Fish fillets, namely, smokeye salmon fillets and pacific cod fillets; fish burger patties, namely, sockeye patties, tuna patties; frozen shellfish, namely, scallop, shrimp and prawns; frozen seafood, namely, smoked tuna, halibut, lingcod, sablefish; processed seafood, namely, bacon wrapped scallops, salmon wellington, bacon wrapped salmon bites, cod cakes
Classification kind code
12
Class [035]
Procurement and sale of fresh and frozen seafood products
Classification kind code
12
Class [040]
Processing of fresh and frozen seafood products
Classification kind code
12
Mark Details
Serial Number
2318680
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 287 on 11th Apr 2024 | Pre-Assessment Letter Sent |
| Submitted for opposition 30 on 28th Mar 2024 | Filed |
| Submitted for opposition 1 on 28th Mar 2024 | Created |
| Submitted for opposition 31 on 28th Mar 2024 | Formalized |