HOLY WAGYU

Class [029]
Meats and Processed Food Products

Meat; Meat; Meat and meat extracts; Meat extracts; Meat hash; Meat jellies; Meat juices; Meat paste; Meat stocks; Meat, frozen; Meat, preserved; Meat-based mousse; Meat-based snack foods; Meat-based spreads; All natural meats; Cabbage rolls stuffed with meat; Cooked meat dishes; Cured meats; Dried meat; Edible decorations for meats; Edible oils and fats, fish and meat preserves; Extracts of meat; Frankfurters; Freeze-dried meat; Fresh meat; Fried meat; Ground meat; Hamburger; Head cheese; Hot dogs; Luncheon meats; Marinated Meats; Minced meat; Packaged meats; Prepared meat; Prepared dishes consisting principally of meat; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved meats and sausages; Processed meat; Processed meat, namely, kidneys; Ribs; Salted meat; Salted meats; Sausage meat; Seasoned Meats; Smoked meats; all of the aforesaid beef products being Wagyu beef