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HI CHEF
Live/Registered
REGISTERED

on 28 Feb 2023

Last Applicant/ Owned by

St., Jiangcheng Dist., Yangjiang,

Guangdong

CN

529500

Serial Number

90861834 filed on 02th Aug 2021

Registration Number

6988761 registered on 28th Feb 2023

in the Principal Register

Correspondent Address

ZHUOYI MA

ZHUOYI MA

ZHUOYI MA

217 Ashley Forest Rd

Chapel Hill, NC, , , 27514

Filing Basis

1. use application currently

Disclaimer

NO DATA

HI CHEF

Scissors; Butcher knives; Cake cutters; Ceramic knives; Chef knives; Filleting knives; Fishing knives; Flatware, namely, forks, knives, and spoons; Folding knives; Household knives; Hunting knives; Kitchen knives; Knife bags; Knife sharpeners; Scissors for kitchen use

Classification Information


Class [008]
Hand Tool Products


Scissors; Butcher knives; Cake cutters; Ceramic knives; Chef knives; Filleting knives; Fishing knives; Flatware, namely, forks, knives, and spoons; Folding knives; Household knives; Hunting knives; Kitchen knives; Knife bags; Knife sharpeners; Scissors for kitchen use


First Use Date in General

10th Jul 2021

First Use Date in Commerce

10th Jul 2021

Mark Details


Serial Number

No 90861834

Mark Type

No Service/Collective Mark

Attorney Docket Number

No US029120T

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.11.10 -

Rectangles divided once into two sections

26.11.21 -

Rectangles that are completely or partially shaded

Legal History


Show more

Status DateAction Taken
28th Feb 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
28th Feb 2023REGISTERED-PRINCIPAL REGISTER
13th Dec 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
13th Dec 2022PUBLISHED FOR OPPOSITION
23rd Nov 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02th Aug 2022WITHDRAWN FROM PUB - OG REVIEW QUERY
17th May 2022WITHDRAWN FROM PUB - OG REVIEW QUERY
04th May 2022APPROVED FOR PUB - PRINCIPAL REGISTER
04th May 2022EXAMINER'S AMENDMENT ENTERED
04th May 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED