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HEALTH STARTS HERE & DESIGN (ROUND LOGO)
REGISTERED
on 23 Jan 2019
Last Applicant/ Owned by
AMAZON TECHNOLOGIES INC.
410 Terry Avenue NorthSeattle, WA 98109
US
Serial Number
1710369 filed on 12th Jan 2015
Registration Number
TMA1013615 registered on 23rd Jan 2019
Registration expiry Date
23rd Jan 2034Correspondent Address
900 - 885 WEST GEORGIA STREETVANCOUVER
BRITISH COLUMBIA
CA
V6C3H1
HEALTH STARTS HERE & DESIGN (ROUND LOGO)
Vienna Information
5 . 3 . 11
Other leavesAutres feuilles
5 . 3 . 13
Stylized leavesFeuilles stylisées
5 . 3 . 15
Two to four leavesDeux à quatre feuilles
26 . 1 . 1
CirclesCercles
26 . 1 . 3
One circle or ellipseUn cercle ou une ellipse
26 . 1 . 21
Circles or ellipses containing inscriptions arranged in circular or elliptical formCercles ou ellipses contenant des inscriptions disposées en cercles ou en ellipses
Trademark usage description
printed recipes sold as a component of food packaging; printed recipe cards; brochures featuring recipes; printed matter, namely, paper signs, books, Read MoreClassification Information
Class [016]
Printed recipes sold as a component of food packaging; Printed recipe cards; brochures featuring recipes; Printed matter, namely, paper signs, books, manuals, newsletters, informational cards and brochures in the fields of cooking, nutrition, food, wellness, and lifestyle.
Classification kind code
10
Class [029]
Meat, fish, poultry, and seafood, not live; frozen boxed dinners consisting primarily of fish, and frozen boxed dinners consisting primarily of vegetables; processed, canned, dried and preserved fruits and vegetables; fruit sauces, namely, cranberry sauce and applesauce; potato and fruit-based snack foods; snack foods based on a combination of fruit and vegetable; fruit-based snack foods; meat-based snack foods; potato-based snack foods; soy-based snack foods; vegetable-based snack foods; frozen fruits; processed tomatoes; tomato paste; chili; frozen potato based dishes, namely, hash brown potatoes, mashed potatoes; soy-based and rice-based food beverages used as a milk substitute; prepared entrees consisting primarily of seafood; packaged meals consisting primarily of any combination of meat, fish, poultry, vegetables; frozen, prepared, and packaged meals consisting primarily of vegetable-based entrees; meal consisting primarily of any combination of meat, vegetable-based entree, soup, salad for consumption on or off the premises; prepared meals consisting primarily of meat substitutes; prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; prepared food kits composed of any combination of meat, poultry, fish, seafood, vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; roasted nuts; nut butters; tofu; soups and preparations for making soups; fruit-based raw food bars; processed fruit- and nut-based food bars; fruit-based organic food bars also containing whole grain; vegetable-based raw food bars; refried beans; dried lentils; preserved soya beans for food; soya bean milk for use a milk substitute; rice milk for use a milk substitute; prepared entrees consisting primarily of vegetables; dips; prepared fruits, namely, sliced fruits, preserved fruits, pre-cut fruit for eating or cooking, stewed fruit, bottled fruit, freeze-dried fruit, pickled fruits; prepared vegetables, namely, frozen vegetables, sliced vegetables, dried vegetables, preserved vegetables, pre-cut vegetables for eating or cooking, stewed vegetables, bottled vegetables, fermented vegetables [kimchi], freeze-dried vegetables, pickled vegetables; snack mix consisting primarily of any combination of processed fruits, processed nuts, and raisins; food package consisting primarily of any combination of cheese, meat and processed fruits; tahini; hummus; preserved beans; cooked and frozen fruits and vegetables; jellies, namely, fruit jellies; dried beans; prepared nuts, namely, candied nuts, flavored nuts, salted nuts, shelled nuts, blanched nuts, seasoned nuts; dried fruit; dried fruit mixes; canned food products, namely, beans, fruit, vegetables; canned tomatoes; salads except macaroni, rice, and pasta salad; vegetable salads; fruit salads.
Classification kind code
10
Class [030]
Prepared cereals, namely, maize, corn, rice, wheat, barley, sorghum, millet, oats, rye, spelt, durum, and kamut; prepared grains, namely, millet, fonio, maize, sorghum, barley, oats, rice, rye, spelt, teff, triticale, wheat, wild rice, amaranth, buckwheat, chia, quinoa, chickpeas, green beans, peas, fava beans, lentils, lima beans, lupins, mung beans, peanuts, pigeon peas, runner beans, soybeans, flax seed, hemp seed, poppy seed, safflower, and sunflower seed; pasta; granola; ready to eat cereal-based food bars; rice-based food bars; wheat-based food bars; processed popcorn; crackers; ketchup; mustard; hot sauce; vinegar; cheese sauce; salsas; rice-based snack foods; wheat-based snack foods; whole grain-based food bars also containing dried fruit; bread; sandwiches; baguettes; muffins; breakfast cereals; pizza; pasta and pasta products, namely, dried pasta, gluten-free pasta, fresh pasta, prepared pasta, lasagna, and pasta salad; cookies; puddings; sauces and preparations for making sauces, namely, sauce mixes; prepared meals consisting primarily of rice, noodles, grains, bakery products, namely bread and croissant; salad dressings; macaroni and cheese; grain-based food bars also containing soy, or dried fruits; herbs, namely, preserved garden herbs; frozen, prepared or packaged entrees consisting primarily of pasta or rice; rice flour; grain-based snack foods; cereal-based snack foods; chocolate truffles; bakery products, such as bread rolls, brownie squares, candies, chocolates, biscuits, buns, pies, focaccia bread, bagels, croissants, tortillas, pita bread, pizza crusts, pie crusts, croutons, corn bread, and food stuffing mixes; tomato sauce; unpopped popcorn; fruit sauces excluding cranberry sauce and apple sauce; macaroni, rice and pasta salad.
Classification kind code
10
Class [031]
Fresh fruit; fresh vegetables; fresh herbs; fresh beans; raw beans; unprocessed beans; fresh lentils; fresh nuts; raw nuts; raw potatoes; unprocessed grains for eating; fresh olives; unprocessed rice; fresh peppers; unprocessed grains.
Classification kind code
10
Class [032]
Fresh fruit juices; fresh fruit and vegetable juice combinations; fruit and vegetable juice combinations; non-alcoholic drinks, namely, energy shots; herbal juices.
Classification kind code
10
Class [035]
Retail grocery store services; supermarkets; Promoting public awareness in the fields of nutrition and proper diet; Retail supermarket and grocery store services featuring a product navigation system that enables customers to find and buy products having characteristics of interest to them.
Classification kind code
10
Class [041]
Educational services, namely, conducting classes, seminars and workshops in the fields of cooking, nutrition, food, wellness, and lifestyle.
Classification kind code
10
Class [043]
Restaurant services; take-out restaurant services; catering services.
Classification kind code
10
Class [044]
Providing information online relating to nutrition and proper diet.
Classification kind code
10
Mark Details
Serial Number
1710369
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 26 on 06th Sep 2018 | Approved |
| Submitted for opposition 27 on 20th Jul 2018 | Approval Notice Sent |
| Submitted for opposition 15 on 27th Sep 2017 | Correspondence Created |
| Submitted for opposition 15 on 11th Oct 2016 | Correspondence Created |
| Submitted for opposition 12 on 26th Apr 2016 | Extension of Time |
| Submitted for opposition 22 on 25th Sep 2015 | Search Recorded |
| Submitted for opposition 20 on 25th Sep 2015 | Examiner's First Report |
| Submitted for opposition 31 on 14th Jan 2015 | Formalized |
| Submitted for opposition 1 on 13th Jan 2015 | Created |
| Submitted for opposition 30 on 12th Jan 2015 | Filed |