REGISTERED AND RENEWED
on 16 Jul 2015
Last Applicant/ Owned by
JUNG-GU
SEOUL
KR
Serial Number
78366573 filed on 11th Feb 2004
Registration Number
2997239 registered on 20th Sep 2005
Correspondent Address
Mark J. Liss
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
HASUNJUNG
[ Kimchi, namely, Whole Cabbage Kimchi, Sliced Cabbage Kimchi, Cubed Radish Kimchi, Whole Radish Kimchi, Leaf-mustard Kimchi, Cucumber Kimchi, Pickled Cabbage Kimchi, Shredded Radish Kimchi, and Shoot Radish Kimchi; Processed Vegetables, namely, Processed Guinea Pepper, Soy-boiled Lotus Root, Soy-boiled Peas, Soy-pickled Sesame Leaves, Processed Codonopis Lanceolata, Pickled Garlic, Pickled Radish Read More
Classification Information
Class [029]
Meats and Processed Food Products
The mark was first used in commerce in a different form other than that sought to be registered on 01/25/1986.
First Use Date in General
20th Jun 1979
First Use Date in Commerce
25th Jan 1986
Mark Details
Serial Number
No 78366573
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 273659
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 20th Sep 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 16th Jul 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 16th Jul 2015 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 16th Jul 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 16th Jul 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 23rd Jun 2015 | TEAS SECTION 8 & 9 RECEIVED |
| 10th Oct 2012 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 04th Oct 2011 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 04th Oct 2011 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 04th Oct 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |