Circles or ellipses containing one or more other geometrical figures -- Note: Including circles or ellipses containing bent or straight lines (except 26.1.10).Cercles ou ellipses contenant une ou plusieurs autres figures géométriques -- Note: Y compris les cercles ou ellipses contenant des lignes courbées ou droites (excepté 26.1.10).

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 16

Quadrilaterals containing other figurative elementsQuadrilatères contenant d'autres éléments figuratifs

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 17

Quadrilaterals containing one or more numeralsQuadrilatères contenant un ou plusieurs chiffres

26 . 4 . 22

Quadrilaterals containing other inscriptionsQuadrilatères contenant d'autres inscriptions

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

28 . 1 . 0

Inscriptions in arabic charactersInscriptions en caractères arabes

29 . 1 . 3

GreenVert

29 . 1 . 7

BrownBrun

Trademark usage description

bouillon; preparations for making bouillon; broth; cocoa butter; coconut butter; peanut butter; cheese; bouillon concentrates; broth concentrates; dai Read More

Classification Information

Class [029]
Bouillon; Preparations for making Bouillon; Broth; Cocoa butter; Coconut butter; Peanut butter; Cheese; Bouillon concentrates; Broth concentrates; Dairy cream; Croquettes; Crystallized fruits; Curd; Dates; Frosted fruits; Frozen fruits; Fruit jellies; Fruit salads; Stewed fruit; Fruit-based snack food; Frosted fruits; Tinned fruits; Canned fruits; Gherkins; Hummus chick pea paste; Jams; Jellies for food; Kefir; Marmalade; Milk; Milk beverages; Milk products; Milk shakes; Pickles; Potato fritters; Sauerkraut; Soups; Tahini [sesame seed paste]; Tomato purée; Vegetable salads; Vegetable soup preparations; Whipped cream; Yoghurt.

Classification kind code

Class [030]
Piccalilli; Almond confectionery; Almond paste; Cocoa-based beverages; Coffee-based beverages; Tea-based beverages; Biscuits; Bread; Ginger bread; Bread rolls; Buns; Cake doughs; Cake powder; Cakes; Cakes flavouring extracts; Candy; Caramels; Chocolate; Milk chocolate; Chocolate-based beverages; Cocoa; Cocoa milk beverages; Coffee; Confectionery, namely, confectionery crystal sugar pieces, chocolate confectionery; Edible cake decorations; Cookies; Crackers; Ice cream; Custard; Dressings for salad; Edible ices; Farinaceous food pastes; Flour for food; Confectionery fondants; Cake frosting; Frosting mixes; Frozen yoghurt; Frozen yogurt confections; Gingerbread; Glucose for culinary purposes; Gluten additives for culinary purposes; Gluten for food; Golden syrup; Meat gravies; Groats; Halvah; Honey; Binding agents for ice cream; Ice for refreshment; Ice; Iced tea; Binding agents for edible ices; Liquorice; Lozenges; Macaroons; Malt biscuits; Maltose; Marzipan; Mayonnaise; Meat pies; Molasses for food; Chocolate mousses; Dessert mousse; Mustard; Noodle-based prepared meals; Noodles; Oatmeal; Crushed oats; Husked oats; Pancakes; Pasta; Almond paste; Soya bean paste condiment; Farinaceous food pastes; Cornish pasties; Candy mints; Pastries; Pastry; Peanut confectionery; Sweets in the form of candy, namely, peppermint sweets; Pesto; Petit-beurre biscuits; Petits fours cakes; Pies; Prepared meat pies; Pizzas; Popcorn; Potato flour for food; Powders for making ice cream; Pralines; Puddings; Quiches; Ravioli; Relishes; Rice-based snack food; Royal jelly; Sandwiches; Tomato sauce; Sauces, namely, barbecue sauce, cheese sauce, chili sauce, chimichurri sauce, fish sauce, hot sauce, ketchup sauce, meat sauce, pasta sauce, pepper sauce, pizza sauce, salad sauces, soy sauce, tartar sauce, worcestershire sauce, apple sauce, cranberry sauce, fruit sauce, chocolate sauce; Seasonings; Semolina; Sherbets; Cereal-based snack food; Rice-based snack food; Sorbets; Soya bean paste condiment; Spaghetti; Spring rolls; Starch for food; Preparations for stiffening whipped cream; Sugar; Sugar confectionery; Sushi; Natural sweeteners; Sweets in the form of candy; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tarts; Tea; Tea-based beverages; Thickening agents for cooking; Unleavened bread; Vanilla flavorings; Vermicelli; Ribbon vermicelli; Vinegar; Waffles; Wheat flour.

Classification kind code

Class [035]
The bringing together for the benefit of others, of a variety of goods (excluding the transport thereof) enabling the customers to conveniently view and purchase of the aforesaid goods; Advertising by transmission of on-line publicity through electronic communications networks; Dissemination of advertising matter; Providing advice relating to the analysis of consumer buying habits; Cost price analysis; Telephone answering for unavailable subscribers; Direct mail advertising; Dissemination of advertising matter; Distribution of samples for publicity purposes; Invoicing; Layout services for advertising purposes; Marketing analysis services; Marketing research; Online advertising via a computer communications network; Opinion polling; Preparing and placing outdoor advertisements; Advertising the goods via electronic media and specifically the internet for retail purposes; Production of advertising films; Public relations; Publication of publicity texts; Publicity agency services; Personnel recruitment; Shop window dressing; Updating of advertising material.

Classification kind code

Class [040]
Food and drink preservation, namely, food smoking, freezing of foods; Fruit crushing; Millworking; Water treating, namely, treatment of waste water, waste water reprocessing, waste water treatment services, water recycling.

Classification kind code

Class [043]
Cafés; Cafeterias; Canteen services; Catering of food and drinks; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus; Rental of drinking water dispensers; Rental of meeting rooms; Restaurants; Self-service restaurants; Snack-bars.

Classification kind code

Mark Details

Serial Number

2140425

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 287 on 11^th Jul 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 14^th Oct 2021	Filed
Submitted for opposition 1 on 14^th Oct 2021	Created
Submitted for opposition 31 on 14^th Oct 2021	Formalized

HALLAB 1881 & DESIGN

Classification Information

Classification kind code

Classification kind code

Classification kind code

Class [040]Food and drink preservation, namely, food smoking, freezing of foods; Fruit crushing; Millworking; Water treating, namely, treatment of waste water, waste water reprocessing, waste water treatment services, water recycling.

Classification kind code

Class [043]Cafés; Cafeterias; Canteen services; Catering of food and drinks; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus; Rental of drinking water dispensers; Rental of meeting rooms; Restaurants; Self-service restaurants; Snack-bars.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [040]
Food and drink preservation, namely, food smoking, freezing of foods; Fruit crushing; Millworking; Water treating, namely, treatment of waste water, waste water reprocessing, waste water treatment services, water recycling.

Class [043]
Cafés; Cafeterias; Canteen services; Catering of food and drinks; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus; Rental of drinking water dispensers; Rental of meeting rooms; Restaurants; Self-service restaurants; Snack-bars.