GUSSIE'S SOUTHERN TABLE

Class [030]
Staple Food Products

Baking powder; Baking powders; Baking soda; Baking-powder; Sauce mixes; Sauces; Sauces for barbecued meat; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Syrup for flavoring food or beverages; Syrups for flavoring shaved ice confections; Syrups for making tea; Agave syrup for use as a natural sweetener; Alfredo sauce; Apple sauce; Artichoke sauce; Baking spices; Barbecue sauce; Barbeque sauce; Basting sauces; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Basting sauces used in roasting meat; Bicarbonate of soda for cooking purposes; Brewer's yeast for baking; Brown sauce; Canned sauces; Canned spaghetti in tomato sauce; Caramel sauce; Carao fruit syrup for use as food; Cardamom; Carob syrup; Cheese sauce; Chicken wing sauce; Chili sauce; Chilli sauce; Chimichurri sauce; Chinese mabo tofu sauce; Chocolate sauce; Chocolate syrup; Chocolate syrups; Cinnamon powder; Clove powder; Cocktail sauces; Concentrates used in the preparation of flavoring syrups for shaved ice confections; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Confectionery chips for baking; Cooking sauces; Corn syrup; Corn syrup for culinary purposes; Cranberry sauce; Curry sauce; Curry spice mixes; Curry spice mixture; Curry powder; Dipping sauces; Dry spice rub for meats and fish; Duck sauce; Edible spices; Fish sauce; Fruit sauces; Garlic-based sauces; Glutinous starch syrup (mizu-ame); Golden syrup; Grilling sauces; Ground nutmeg spice; Habanero sauce; Hollandaise sauce; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Hot pepper powder; Instant spice blends; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Jerk sauce; Kombu soy sauce; Maple syrup; Masala powder and spices; Mint sauce; Mix for making combined noodle and sauce dish; Mixed spice powder; Mixes for making baking batters; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Molasses syrup; Mulling spices; Mustard powder; Natural spices; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Nutmeg spice; Organic spices; Organic curry sauces; Organic date syrup; Oyster sauce; Pancake syrup; Pasta sauce; Peanut sauce; Pepper spice; Pepper; Pepper powder; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Processed ginseng used as an herb, spice or flavoring for food or beverages; Ready-made sauces; Saba syrup for flavoring food or beverages; Salad sauces; Salsa sauces; Savory sauces used as condiments; Seasoned soy sauce (Chiyou); Shrimp sauce; Sloppy Joe Sauce; Snack food chews made primarily from brown rice syrup; Soy sauce; Soya sauce; Spaghetti sauce; Sriracha hot chili sauce; Starch syrup for culinary purposes; Steak sauce; Sweet and sour sauce; Table syrup; Taco sauce; Tartar sauce; Teriyaki sauce; Tinned sauces; Tinned spaghetti in tomato sauce; Tomato sauce; Tomato-based sauces; Topping syrup; Topping syrups; Whole dried nutmeg seeds for use as spice; Worcestershire sauce; Yacon syrup; Yeast, baking powder; Yeast, baking powder and food flavourings, other than essential oils; Yeast, baking-powder; Zaatar spice blend