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GREEN LEAF KITCHENS OF ALABAMA CREATORS OF CULINARY JAMS & JELLIES THINK OUTSIDE THE BISCUIT
Live/Pending
RESPONSE AFTER NON-FINAL ACTION - ENTERED

final action

on 08 Dec 2024

Last Applicant/ Owned by

1805 40th Ave NE

Tuscaloosa

AL

35404

Serial Number

98507162 filed on 18th Apr 2024

Registration Number

N/A

Correspondent Address

Frederick Milton Spight Jr

Frederick Milton Spight Jr

Tuscaloosa, AL 35487

United States

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

GREEN LEAF KITCHENS OF ALABAMA CREATORS OF CULINARY JAMS & JELLIES THINK OUTSIDE THE BISCUIT

Jellies for food, other than confectionery; Jellies, jams

Classification Information


Class [029]
Meats and Processed Food Products


Jellies for food, other than confectionery; Jellies, jams


First Use Date in General

20th Oct 2021

First Use Date in Commerce

20th Oct 2021

Mark Details


Serial Number

No 98507162

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

05.09.01 -

Berries

08.01.03 -

Rolls, including sweet rolls and biscuits

26.01.15 -

Three circles

26.01.21 -

Circles that are totally or partially shaded

26.03.04 -

Ovals with two breaks or divided in the middle

26.13.21 -

Quadrilaterals that are completely or partially shaded

26.15.02 -

Plain single or multiple line polygons

Legal History


Status DateAction Taken
08th Dec 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
08th Dec 2024TEAS/EMAIL CORRESPONDENCE ENTERED
08th Dec 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
08th Nov 2024NON-FINAL ACTION E-MAILED
08th Nov 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
08th Nov 2024NON-FINAL ACTION WRITTEN
31st Oct 2024ASSIGNED TO EXAMINER
04th Oct 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
04th Oct 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
18th Apr 2024NEW APPLICATION ENTERED