REGISTERED
on 04 Jul 2023
Last Applicant/ Owned by
Suite 302
Wilmington
E
19807
Serial Number
90036329 filed on 05th Jul 2020
Registration Number
7101276 registered on 04th Jul 2023
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
GOLAN
Aerated water, non-alcoholic Aloe vera drinks, non-alcoholic Aperitifs, Cider, non-alcoholic, Cocktails, non-alcoholic, Effervescing tablets for making soft drinks, powders for making Effervescing soft drinks, Non-alcoholic Essences for making non-alcoholic beverages, not in the nature of essential oils, non-alcoholic ruit extracts used in the preparation of non-alcoholic beverages, non-alcoholic Read More
Classification Information
Class [032]
Light Beverage Products
Aerated water, non-alcoholic Aloe vera drinks, non-alcoholic Aperitifs, Cider, non-alcoholic, Cocktails, non-alcoholic, Effervescing tablets for making soft drinks, powders for making Effervescing soft drinks, Non-alcoholic Essences for making non-alcoholic beverages, not in the nature of essential oils, non-alcoholic ruit extracts used in the preparation of non-alcoholic beverages, non-alcoholic ruit juice beverages, ruit juices, non-alcoholic ruit nectars, Ginger ale, Grape must, unfermented, non-alcoholic Honey-based beverages, extracts of Hops for making beer, Isotonic beverages, fruit Juice, Kvass, Lemonades, Non-alcoholic essences for making non-alcoholic liqueurs, not in the nature of essential oils, Lithia water, Malt beer, Malt wort, Mineral water, non-alcoholic preparations for making Mineral water, Must, non-alcoholic fruit Nectars, Non-alcoholic fruit extracts used in the preparation of beverages, Non-alcoholic fruit juice beverages, Non-alcoholic honey-based beverages, Sarsaparilla, Seltzer water, Sherbets in the nature of beverages, Soda water, Sorbets in the nature of beverages, Syrups for beverages, Syrups for lemonade, Table waters, Tomato juice, Vegetable juices, Lithia Water, seltzer Water, Whey beverages
First Use Date in General
05th Jan 2019
First Use Date in Commerce
01st Jul 2021
Class [030]
Staple Food Products
Pita chips, tahini sauce, tabbouleh salad, cucumber sauce, Allspice, yogurt-covered Almonds, Almond paste, Aniseed for use as a flavoring in food and drink, edible Aromatic preparations for food, Artificial coffee, Baking powder, Baking soda, Barley meal, Bean meal, chocolate-based Beverages, cocoa-based Beverages, coffee-based Beverages, lavorings, other than essential oils, for Beverages, tea-based Beverages, Bicarbonate of soda for cooking purposes, starch-based Binding agents for ice cream, Biscuits, Bread, ginger Bread, Bread rolls, Breadcrumbs, Buns, Cake batter paste, Baking powders for making Cake, Cakes, flavorings other than essential oils for Cakes, rice Cakes, Caramels, Celery salt, Preparations made from Cereal, namely, snacks and biscuits, Cereal-based snack food, Cheeseburgers sandwiches, Chicory and chicory mixtures all for use as substitutes for coffee, Chips, Chocolate beverages with milk, Chocolate-based beverages, Chow-chow, Chutneys, Cinnamon, Cocoa, Cocoa beverages with milk, Cocoa spreads, savory sauces used as Condiments, Confectionery made of sugar, Corn flakes, Corn flour, Corn meal, Corn, milled, pop-Corn, Corn, roasted, fruit Coulis, Couscous, Crackers, ice-Cream, cranberry sauce, Cream of tartar for cooking purposes, Cream of tartar for culinary purposes, Curry, Custard, ressings for salad, Edible ices, coffee Essences, arinaceous food pastes for human consumption, corn lakes, maize lakes, oat lakes, food lavorings, other than essential oils, lavorings, other than essential oils, for cakes, food lavourings, other than essential oils, lavourings, other than essential oils, for beverages, lavourings, other than essential oils, for cakes, laxseed for use as seasoning, lour, cake rosting, rozen yoghurt, rozen yogurt, ruit jelly candy, Garden herbs, preserved, Ground Ginger, Gingerbread, Glucose for culinary purposes, Gluten additives for culinary purposes, Golden syrup, meat Gravies, Groats for human food, Gruel, with a milk base, for food, Halvah, Hominy, Hominy grits, Honey, Husked barley, Husked oats, Ice, natural or artificial, Iced tea, edible Ices, flavor powder for edible Ices, herbal Infusions, fruit jelly confectionery, Ketchup, food Leavening agents, Linseed for use as seasoning, Non-medicated Lozenges, Maize flour, Maize meal, Maize, milled, Maize, roasted, Malt biscuits, Malt extract for food, Mayonnaise, cracker Meal, Muesli, Mustard, Mustard meal, Noodle-based prepared meals, Noodles, processed Oats, Oatmeal, crushed Oats, Pancakes, soya bean Paste, candied Peanuts confectionery, Pepper, Pesto, Petitbeurre biscuits, Piccalilli, Pies, meat Pies, Pizzas, Potato flour for food, Pralines, Puddings, Relish, Rice-based snack food, Rusks, Sandwiches, tomato Sauce, Sauces, food starch used as Sausage binding materials, Seasonings, Processed Semolina, Sorbets, Soya flour, Soya sauce, Spices, starch-based thickeners for Stiffening whipped cream, Sugar, Sugar confectionery, Tabbouleh, Tacos, Tapioca, Tapioca flour for food, Tarts, Tea, iced Tea, Thickening agents for cooking foodstuffs, Tortillas, Turmeric for food, Unleavened bread, Vegetal preparations for use as coffee substitutes, Vermicelli, ribbon Vermicelli, Wheat flour, Wheat germ for human consumption, Yeast
First Use Date in General
05th Jan 2019
First Use Date in Commerce
01st Jul 2021
Class [029]
Meats and Processed Food Products
Ajvar for use as a condiment, Albumen for culinary purposes, Albumin milk, ground Almonds, Animal marrow for food, Apple purée, preserved Beans, Coconut Butter, Peanut Butter, edible Buttercream, Charcuterie, Cheese, Potato Chips, edible Cocoa butter, desiccated Coconut, Coconut fat, edible Coconut oil, Cream, whipped Cream, Potato Crisps, Curd, Edible birds' nests, Edible fats, at-containing mixtures for bread slices, edible atty substances for the manufacture of edible fats, ermented vegetables, Milk erments for culinary purposes, potato lakes, laxseed oil for culinary purposes, rosted fruits, rozen fruits, ruit jellies, preserved ruit, ruit-based snack food, tinned ruits, Preserved Garlic, unflavored and unsweetened gelatins, Gherkins, Hummus, Jellies for food, Vegetable Juices for cooking, Kefir, Kephir, Koumiss, Kumys, Lecithin for culinary purposes, preserved Lentils, Linseed oil for culinary purposes, Liver pâté, Low-fat potato chips, Margarine, Marmalade, Animal Marrow for food, Meat jellies, Meat, preserved, Meat, tinned, Milk, Albumin Milk, Milk beverages, Milk products excluding ice cream and ice milk and frozen yogurt, Milk shakes, milk of almonds, Vegetable Mousses, preserved Mushrooms, Olive oil for food, preserved Olives, preserved Onions, Palm kernel oil for food, Palm oil for food, pate, Peanut butter, processed Peanuts, peanut milk non-alcoholic beverages, preserved Peas, Pectin for culinary purposes, Pickles, Potato fritters, Poultry, not live, Powdered eggs, ruit Pulp, Raisins, Rape oil for food, Rennet, fruit Salads, vegetable Salads, Sauerkraut, edible Sesame oil, fruit-based Snack food, Preparations for making Soup, vegetable Soup preparations, Soya beans, preserved, for food, Soya milk, Suet for food, Sunflower oil for food, Tahini, Tofu, Tomato juice for cooking, Tomato purée, Vegetable juices for cooking, Vegetable salads, Vegetable soup preparations, Vegetables, cooked, Vegetables, dried, Vegetables, preserved, Vegetables, tinned, Weed extracts for food, Whey, Whipped cream, White of eggs, Yoghurt, Yogurt, Yolk of eggs, baba gannouj, falafel, tahini sesame seed paste, peanut milk
First Use Date in General
05th Feb 2019
First Use Date in Commerce
01st Jul 2021
Mark Details
Serial Number
No 90036329
Mark Type
No Service/Collective Mark
Attorney Docket Number
No NJQ.00047
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
02.11.16 -
Smiley faces
27.03.02 -
Representations of human beings or parts of human beings forming letters or numerals, including punctuation
Legal History
| Status Date | Action Taken |
|---|---|
| 04th Jul 2023 | REGISTERE-PRINCIPAL REGISTER |
| 04th Jul 2023 | NOTICE O REGISTRATION CONIRMATION EMAILE |
| 31st May 2023 | NOTICE O ACCEPTANCE O STATEMENT O USE E-MAILE |
| 30th May 2023 | ALLOWE PRINCIPAL REGISTER - SOU ACCEPTE |
| 11th Apr 2023 | CORRESPONENCE RECEIVE IN LAW OICE |
| 11th Apr 2023 | TEAS/EMAIL CORRESPONENCE ENTERE |
| 10th Apr 2023 | ASSIGNE TO LIE |
| 17th Jan 2023 | TEAS PETITION TO REVIVE RECEIVE |
| 17th Jan 2023 | PETITION TO REVIVE-GRANTE |
| 17th Jan 2023 | TEAS RESPONSE TO OICE ACTION RECEIVE |