Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

Trademark usage description

prepared meals primarily consisting of meat and fish; vegetable-based entrees; pre-cooked soup; potato-based gnocchi; cheese dips; mixes for making so Read More

Classification Information

Class [029]
Prepared meals primarily consisting of meat and fish; Vegetable-based entrees; Pre-cooked soup; Potato-based gnocchi; Cheese dips; Mixes for making soup; Quick-frozen vegetable dishes; Frozen meat; Frozen fish; Prepared meals consisting principally of vegetables; Foods made from fish namely, fish jelly, fish preserves, fish cakes, fish mousse; Fish-based foodstuffs namely, preserved fish, tinned fish, smoked fish; Edible oils; Broth; Soups; Vegetable, preserved; cooked vegetables, namely, canned tomatoes, vegetable side dishes; Cream [dairy products]; Cheese; Vegetable soup preparations; Vegetable juices for cooking; Milk products; Preparations for making soup; Tomato purée; Vegetable salads; Tomato juice for cooking; Mushrooms, preserved; Fish, preserved; Meat, preserved; Meat, tinned; Vegetables, tinned canned vegetables; Tomato paste; Vegetable marrow paste; Eggplant paste; Vegetable-based cream.

Classification kind code

Class [030]
Pasta; Pasta containing stuffing; Fresh pasta; Packaged pasta; Puff pastry; Dried pasta; Wholemeal pasta; Deep frozen pasta; Bread doughs; Pizza dough; alimentary paste [doughs]; Pasta-based prepared meals; Rice-based prepared meals; Pasta sauce; Ready-made dishes containing pasta; Vegetable-based seasonings for pasta; Macaroni with cheese; Frozen meals consisting primarily of pasta; Fish dumplings; Flour-based gnocchi; Tortellini; Dumplings; Ravioli; Meat gravies; preparations for making sauces, namely, sauce mixes; Flour; sauces for rice, namely soya sauce, marinating sauces; ready-made sauces, namely, tartar sauce, Worcestershire sauce, spaghetti sauce, pizza sauce; Relish [condiment]; sauces [condiments], namely, ketchup, mayonnaise, mustard, hot sauce, sweet chilli sauce, relish, pasta sauce, ragù, rice sauce, gnocchi sauce; Dressings for salad; Tomato sauce; Lasagne; Frozen dough; Frozen pastries; Frozen pastry stuffed with meat and vegetables; Boxed lunches consisting of rice, with added meat, fish and vegetables; Pastries consisting of vegetables and fish; Pizza; Fresh pizza; Pizza bases; Pizza crust; Semolina; Processed semolina; Aromatic preparations for food namely, food flavourings, herbs for food purposes, spices, vinegar; condiments, namely, ketchup, mustard, relish, mayonnaise; Crepes; Ferments for pastes; Cake powder; Sponge cake; Macaroni; Noodles; Buns; Sandwiches; Pastries; Rice; Spaghetti; Vermicelli [noodles]; Meat pies; Crackers, Rice cakes; Quiches; Cereal-based snack food; Preparations made from cereals, namely, cereal bars, breakfast cereal bars, breakfast cereals; Rice-based snack food; Garden herbs, preserved [seasonings]; Noodle-based prepared meals; Cheeseburgers [sandwiches]; Bread; Dough; Rice pulp for culinary purposes; Flour-based dumplings; Freeze-dried dishes with the main ingredient being rice; Freeze-dried dishes with the main ingredient being pasta.

Classification kind code

Mark Details

Serial Number

2009299

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 24^th Jul 2024	Search Recorded
Submitted for opposition 20 on 24^th Jul 2024	Examiner's First Report
Submitted for opposition 22 on 05^th Jun 2023	Search Recorded
Submitted for opposition 25 on 05^th Jun 2023	Search Removed
Submitted for opposition 67 on 30^th Dec 2022	Agent Name Changed
Submitted for opposition 287 on 24^th May 2022	Pre-Assessment Letter Sent
Submitted for opposition 31 on 21^st Feb 2020	Formalized
Submitted for opposition 30 on 31^st Jan 2020	Filed
Submitted for opposition 1 on 31^st Jan 2020	Created