white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; peas, preserved; mushrooms, preserved; gelatin for food; fruit Read More

Classification Information

Class [29]
Meats and Processed Food Products

White of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; peas, preserved; mushrooms, preserved; gelatin for food; fruit jellies; yolk of eggs; suet for food; edible fats; raisins; caviar; fish, tinned; fruits, tinned; bouillon concentrates; gherkins; prawns [not live]; butter cream; croquettes; spiny lobsters [not live]; salmon; onions, preserved; margarine; piccalilli; marmalade; coconut oil; colza oil for food; corn oil; edible oils; maize oil; olive oil for food; palm kernel oil for food; palm oil for food; rape oil for food; sesame oil; sunflower oil for food; peanut butter; chocolate nut butter; coconut butter; butter; mussels [not live]; almonds, ground; clams [not live]; milk; fruit pulp; meat; vegetables, preserved; vegetables, dried; vegetables, cooked; lobsters [not live]; tomato puree; liver; jams; cream [dairy products]; kefir [milk beverage]; koumiss [kumis] [milk beverage]; milk products; whey; yogurt; food products made from fish; salted fish; poultry, not live; crayfish [not live]; fish [not live]; fish, preserved; vegetable salads; fruit salads; pork; herrings; whipped cream; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; cheese; tofu; tuna fish; oysters [not live]; fish fillets; weed extracts for food; meat extracts; eggs.

Class [30]
Staple Food Products

Aromatic preparations for food; flavorings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; cookies; pancakes; vanillin [vanilla substitute]; vanilla [flavoring]; vermicelli [noodles]; coffee flavorings; natural sweeteners; binding agents for ice cream [edible ices]; mustard; farinaceous food pastes; cocoa; cocoa products; coffee; noodles; ice for refreshment; ice, natural or artificial; edible ices; fruit jellies [confectionery]; ice cream; sherbets [ices]; barley meal; corn meal; flour for food; maize meal; mustard meal; oatmeal; potato flour for food; soya flour; tapioca flour for food; wheat flour; mint for confectionery; coffee beverages with milk; coffee-based beverages; tea-based beverages; infusions, not medicinal; pepper; chow-chow [condiment]; chutneys [condiments]; condiments; dressings for salad; meat gravies; ketchup [sauce]; mayonnaise; relish [condiment]; dressings for salad; tomato sauce; sauces [condiments]; soya sauce; weeds [condiment]; allspice; cinnamon [spice]; cloves [spice]; curry [spice]; ginger [spice]; spices; rice; sugar; confectionery; sugar confectionery; malt for human consumption; cooking salt; peppers [seasonings]; saffron [seasoning]; seasonings; preparations for stiffening whipped cream; sushi; tarts; edible decorations for cakes; beer vinegar; vinegar; tea; iced tea; malt extract for food; essences for foodstuffs [except etheric essences and essential oils].

Class [32]
Light Beverage Products

Aperitifs, non-alcoholic; aerated water; lithia water; mineral water [beverages]; soda water; seltzer water; table waters; waters [beverages]; cocktails, non-alcoholic; lemonades; non-alcoholic beverages; non-alcoholic fruit juice beverages; fruit nectars [non-alcoholic]; beer; syrups for lemonade; syrups for beverages; cider [non-alcoholic]; fruit juices; must; beer wort; malt wort; non-alcoholic fruit extracts; extracts of hops for making beer.

Class [33]
Wines and Spirits Products

Aperitifs; brandy; wine; piquette; whisky; vodka; gin; digesters [liqueurs and spirits]; cocktails; liqueurs; alcoholic beverages containing fruit; sake.

Class [41]
Education and Entertainment Services

Practical training [demonstration]; arranging and conducting of workshops [training]; operating lotteries; providing karaoke services; providing cinema facilities; presentation of live performances; videotape film production; entertainer services; amusements; party planning [entertainment]; music composition services.

Class [43]
Restaurant and Hotel Services

Cafes; cafeterias; restaurants; self-service restaurants; bar services; catering (food and drink).

Mark Details

Serial Number

UK00002371490

Mark Type

Figurative

Kind of mark

Individual

GIN NO TAKi JAPANESE CUISINE

Classification Information

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [32]Light Beverage Products

Class [33]Wines and Spirits Products

Class [41]Education and Entertainment Services

Class [43]Restaurant and Hotel Services