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GANDY SEAFOOD CAJUN MARKET
Live/Registered
REGISTERED

on 22 Sep 2020

Last Applicant/ Owned by

4722 GRASSY POND

CHIPLEY

FL

32428

Serial Number

88429015 filed on 14th May 2019

Registration Number

6159280 registered on 22nd Sep 2020

in the Principal Register

Correspondent Address

Geoffrey C. Gaughan

Geoffrey C. Gaughan McGrow Consulting

Hingham, MA 02043

UNITED STATES

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

GANDY SEAFOOD CAJUN MARKET

Retail store services featuring fresh grouper, salmon, tuna, red fish, shrimp, crab, oysters, mahi mahi, amberjack, scallops, lobster, gumbo, calamari, flounder, alligator, pork, chicken, sausage, and crawfish Soups, snack food dips

Classification Information


Class [035]
Advertising, Business & Retail Services


Retail store services featuring fresh grouper, salmon, tuna, red fish, shrimp, crab, oysters, mahi mahi, amberjack, scallops, lobster, gumbo, calamari, flounder, alligator, pork, chicken, sausage, and crawfish


First Use Date in General

03rd May 2020

First Use Date in Commerce

03rd May 2020

Class [029]
Meats and Processed Food Products


Soups, snack food dips


First Use Date in General

14th Sep 2019

First Use Date in Commerce

14th Sep 2019

Mark Details


Serial Number

No 88429015

Mark Type

No Service Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

02.11.10 -

Skeletons, parts of skeletons, bones, skulls

Legal History


Show more

Status DateAction Taken
05th Sep 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
22nd Sep 2020REGISTERED-PRINCIPAL REGISTER
21st Aug 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
20th Aug 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
19th Aug 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
19th Aug 2020STATEMENT OF USE PROCESSING COMPLETE
06th Aug 2020USE AMENDMENT FILED
06th Aug 2020TEAS STATEMENT OF USE RECEIVED
19th May 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
24th Mar 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED