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FULL TANG WHEN ADEQUATE ISN'T ENOUGH!
Live/Registered
REGISTERED

on 08 Oct 2024

Last Applicant/ Owned by

324 Silver Creek Way

Lexington

KY

40511

Serial Number

98263845 filed on 09th Nov 2023

Registration Number

7529856 registered on 08th Oct 2024

in the Principal Register

Correspondent Address

Janet C. Moreira

Janet C. Moreira CALDERA LAW

Miami, FL 33150

UNITED STATES

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

FULL TANG WHEN ADEQUATE ISN'T ENOUGH!

Hot chili pepper sauce; Hot sauce; Sriracha hot chili sauce

Classification Information


Class [030]
Staple Food Products


Hot chili pepper sauce; Hot sauce; Sriracha hot chili sauce


First Use Date in General

02th Jan 2023

First Use Date in Commerce

02th Jan 2023

Mark Details


Serial Number

No 98263845

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.15.04 -

Sparks, sparkles, explosions

02.01.38 -

Merchants, other store clerks and men in aprons

02.09.11 -

Humans engaged in other work

02.11.06 -

Hair, locks of hair, wigs, beards, mustaches

09.03.12 -

Gloves, including golf and ski gloves, mittens

14.05.01 -

Hammers, gavels, mallets

24.17.14 -

Punctuation marks, including commas(,), question marks(?), exclamation points(!¡), ampersands(&), at symbols(@), and hyphens(-)

26.09.21 -

Squares that are completely or partially shaded

Legal History


Status DateAction Taken
08th Oct 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
08th Oct 2024REGISTERED-PRINCIPAL REGISTER
23rd Jul 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
23rd Jul 2024PUBLISHED FOR OPPOSITION
03rd Jul 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
20th Jun 2024APPROVED FOR PUB - PRINCIPAL REGISTER
18th Jun 2024ASSIGNED TO EXAMINER
31st Jan 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
31st Jan 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
10th Nov 2023NEW APPLICATION ENTERED