on 24 May 2024
Last Applicant/ Owned by
LUCIANO SEIJO PARRA
CALLE GABRIEL Y GALAN1, 1 DERECHA50016Zaragoza, 50016
ES
Serial Number
2193138 filed on 20th Jun 2022
Registration Number
TMA1234885 registered on 24th May 2024
Registration expiry Date
24th May 2034FRITZ SALSAS
Vienna Information
26 . 4 . 4
Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis
26 . 4 . 6
Quadrilateral figures with one or more convex or concave sides -- Note: Not including elongated surfaces with one or more convex or concave sides (25.3.1).Figures quadrilatérales à un ou plusieurs côtés convexes ou concaves -- Note: Non compris les surfaces allongées avec un ou plusieurs côtés convexes ou concaves (25.3.1).
26 . 4 . 7
Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre
26 . 4 . 18
Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres
26 . 4 . 24
Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée
25 . 1 . 6
Banderoles, cartouchesBanderoles, cartouches
29 . 1 . 6
White, grey, silverBlanc, gris, argent
29 . 1 . 1
Red, pink, orangeRouge, rose, orangé
29 . 1 . 3
GreenVert
Trademark usage description
sauces for meatClassification Information
Class [030]
Sauces for meat
Classification kind code
11
Mark Details
Serial Number
2193138
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 190 on 24th May 2024 | Registration Pending |
| Submitted for opposition 55 on 24th May 2024 | Registered |
| Submitted for opposition 42 on 06th Mar 2024 | Advertised |
| Submitted for opposition 26 on 08th Feb 2024 | Approved |
| Submitted for opposition 27 on 08th Feb 2024 | Approval Notice Sent |
| Submitted for opposition 22 on 02th Feb 2024 | Search Recorded |
| Submitted for opposition 30 on 20th Jun 2022 | Filed |
| Submitted for opposition 1 on 20th Jun 2022 | Created |
| Submitted for opposition 31 on 20th Jun 2022 | Formalized |