FILIPPO BERIO CLASSIC

Class [29]
Meats and Processed Food Products

Anchovy, not live; agar-agar for culinary purposes; white of eggs; albumen for culinary purposes; alginates for culinary purposes; salted meats; aloe vera prepared for human consumption; duck confits; andouillettes; onion rings; peanuts, prepared; spiny lobsters, not live; herrings, not live; bacon; lactic acid drinks; peanut milk-based beverages; coconut milk-based beverages; almond milk-based beverages; milk beverages, milk predominating; broth; soups; fruit peel; sausage casings, natural or artificial; white pudding; bulgogi; butter; peanut butter; cocoa butter for food; coconut butter; game, not live; artichokes, preserved; meat; meat, preserved; pork; freeze-dried meat; cassoulet; caviar; gherkins; choucroute garnie; fish-based foodstuffs; onions, preserved; arrangements of processed fruit; cranberry compote; compotes; broth concentrates; fruit-based concentrate for cooking; vegetable based concentrate for cooking; tomato paste; shellfish, not live; jams; preserved garlic; preserved peppers; meat, tinned; fruits, tinned; vegetables, tinned; fish, tinned; corn dogs; mussels, not live; sauerkraut; vegetable-based cream; buttercream; aubergine paste; nut-based spreads; vegetable marrow paste; vegetable-based spreads; silkworm chrysalis for human consumption; croquettes; crustaceans, not live; dates; non-alcoholic eggnog; seaweed extracts for food; meat extracts; soya beans, preserved, for food; falafel; fish meal for human consumption; beans, preserved; liver; milk ferments for culinary purposes; fish fillets; potato flakes; edible flowers, dried; cheese; cottage cheese fritters; potato fritters; milk shakes; fruit chips; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; fruit, processed; crystallized fruits; berries, preserved; mushrooms, preserved; shrimps, not live; prawns, not live; lobsters, not live; crayfish, not live; meat jellies; gelatine; jellies for food; fruit jellies; potato-based dumplings; edible fats; coconut fat; guacamole; hummus; edible insects, not live; cabbage rolls stuffed with meat; isinglass for food; vegetable soup preparations; kephir; kimchi; klipfish [salted and dried cod]; koumiss; lard; edible ant larvae, prepared; milk; albumin milk; curd; condensed milk; oat milk; peanut milk; peanut milk for culinary purposes; coconut milk; coconut milk for culinary purposes; almond milk; almond milk for culinary purposes; rice milk; rice milk for culinary purposes; soya milk; fermented baked milk; powdered milk; lecithin for culinary purposes; vegetables, preserved; vegetables, cooked; vegetables, dried; lentils, preserved; fruit salads; vegetable salads; sweet corn, processed; almonds, ground; margarine; marmalade; fatty substances for the manufacture of edible fats; animal marrow for food; fat-containing mixtures for bread slices; molluscs, not live; vegetable mousses; fish mousses; edible birds' nests; hazelnuts, prepared; flavoured nuts; candied nuts; coconut, desiccated; nuts, prepared; oils for food; coconut oil for food; rape oil for food; sunflower oil for food; maize oil for food; palm kernel oil for food; olive oil for food; bone oil for food; palm oil for food; linseed oil for food; sesame oil for food; extra virgin olive oil for food; soya bean oil for food; olives, preserved; sea-cucumbers, not live; omelettes; oysters, not live; whipped cream; cream [dairy products]; tomato purée; pressed fruit paste; liver pâté; potato crisps; low-fat potato crisps; pectin for culinary purposes; tofu skin; fish, not live; fish, preserved; salted fish; peas, preserved; poultry, not live; pollen prepared as foodstuff; fruit pulp; soya patties; tofu patties; preparations for making bouillon; preparations for making soup; rennet; charcuterie; milk products; ham; apple purée; quark; ratatouille; cottage cheese; salmon, not live; sausages; sausages in batter; hot dog sausages; black pudding; sardines, not live; satay; suet for food; sunflower seeds, prepared; seeds, prepared; whey; smetana; fruit-based snack food; pickles; milk substitutes; vegetable juices for cooking; lemon juice for culinary purposes; tomato juice for cooking; tahini; tajine [prepared meat, fish or vegetable dish]; truffles, preserved; tempeh; tofu; tuna, not live; hash browns; tripe; yolk of eggs; eggs; snail eggs for consumption; fish roe, prepared; powdered eggs; raisins; laver, preserved; freeze-dried vegetables; vegetables, processed; clams, not live; yakitori; yogurt; ginger, preserved; crystallized ginger; pickled ginger; ginger jam.