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FERMENTAHOLICS

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FERMENTAHOLICS
SEARCHED

on 14 Nov 2024

Last Applicant/ Owned by

Fermentaholics, LLC.

4505 131st Avenue North #27Clearwater, FL 33716

US

Serial Number

2106089 filed on 11th May 2021

Correspondent Address

SUITE 2600, 160 ELGIN STREETOTTAWA

ONTARIO

CA

K1P1C3

FERMENTAHOLICS

Trademark usage description

bacterial cultures for addition to food products, bacteriological culture mediums, yeast cultures, bacterial and yeast cultures, probiotic bacterial c Read More

Classification Information

Class [001]
Bacterial cultures for addition to food products, bacteriological culture mediums, yeast cultures, bacterial and yeast cultures, probiotic bacterial cultures for the food industry, probiotic yeast cultures, probiotic bacterial and yeast cultures, nutritive substances for micro-organism cultures; bacterial and probiotic bacterial cultures for fermenting food and drink products; yeast cultures for fermenting food and drink products; probiotic bacterial formulations, other than for medical use; cultures of microorganisms, other than for medical and veterinary use, namely, yeast, bacteria or molds for fermenting kombucha tea, water kefir, beer, wine, cider, mead, bread, sourdough, tempeh, natto, cheese, vegetables, and grains, citric acid, calcium chloride

Classification kind code

11

Class [005]
Pharmaceuticals and herbicides

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [009]
Fermenting equipment, fermenting jars and bottles, fermenting kegs, funnels, bottle cleaning brushes, siphon hoses, hose clamps, siphons, corks, digital ph meters, laboratory thermometers, hydrometers, downloadable digital books

Classification kind code

11

Class [016]
Books

Classification kind code

11

Class [021]
Household goods and glass

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CIPO Classification Code

Classification kind code

Nice

Class [029]
Rennet

Classification kind code

11

Class [030]
Yeast, teas, tisanes, herbal teas, spices, seasonings, pickling spices, salt, salt for pickling and preserving food, sugar, honey, vinegar, fermenting malted rice [koji], flour, molasses, syrups for beverages

Classification kind code

11

Class [032]
Beer and non-alcoholic beverages

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CIPO Classification Code

Classification kind code

Nice

Class [033]
Wines and spirits

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CIPO Classification Code

Classification kind code

Nice

Class [035]
Retail sale and online retail sale of fermenting kits, fermenting equipment, bottles, bottling equipment, stoppers, lids, and funnels, and bacterial, yeast and mold cultures for fermenting food and drink products; educational classes for fermentation; fermentation consultations

Classification kind code

11

Class [040]
Treatment of materials

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

2106089

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 22
on 14th Nov 2024		Search Recorded
Submitted for opposition 20
on 14th Nov 2024		Examiner's First Report
Submitted for opposition 287
on 04th Jul 2022		Pre-Assessment Letter Sent
Submitted for opposition 48
on 12th Jan 2022		Agent Changed
Submitted for opposition 30
on 11th May 2021		Filed
Submitted for opposition 1
on 11th May 2021		Created
Submitted for opposition 31
on 11th May 2021		Formalized