FARM TO KITCHEN ANAAJ VALLEY

Class [030]
Staple Food Products

Brittle; Chutney; Cinnamon; Custard; Custards; Rice; Rusks; Salt; Seasonings; Tea; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Cayenne pepper powder; Chili paste for use as a seasoning; Chili powder; Chili powders; Chili seasoning; Chili seasonings; Chocolate decorations for cakes; Cube sugar; Cumin powder; Curry spice mixture; Dried chili peppers; Dried coriander seeds for use as seasoning; Dried coriander for use as seasoning; Dried herbs in powdered form; Extracts used as food flavoring; Flavourings of tea, other than essential oils, for food or beverages; Fruit flavourings for food or beverages, except essences; Garlic paste for use as a seasoning; Garlic salt; Ginger tea; Green tea; Herb tea; Herbal honey; Herbal tea; Honey infused with apple cider vinegar; Instant black tea; Masala powder and spices; Meat tenderizers for household purposes; Minced garlic; Naan bread; Natural spices; Onion salt; Organic spices; Pickle relish; Powdered garlic; Processed garlic for use as seasoning; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed quinoa; Processed tea leaves; Puddings for use as desserts; Qorma seasoning paste; Quinoa, processed; Red pepper powder (Gochutgaru); Rice, seasonings, and flavorings combined in unitary packages; Saffron for use as a food seasoning; Savory sauces used as condiments; Seasoned coating for meat, fish, poultry; Seasoned salt; Seasoning pastes; Soy sauce; Spice blends; Spices; Steak sauce; Steak seasoning; Syrup for flavoring food or beverages; Turmeric for food; Zaatar spice blend; Brown rice; Masala rice for biryani