Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 19

Quadrilaterals with inscriptions projecting beyond one or more of the sides thereofQuadrilatères avec inscriptions débordant un ou plusieurs côtés

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 12

Letters crossed or barred by letters, numerals or a figurative elementLettres traversées ou barrées par des lettres, des chiffres ou un élément figuratif

Trademark usage description

emulsions; derivatives of citrus fruits for use in the preparation of pharmaceuticals, nutritional supplements and culture media for biological use; Read More

Classification Information

Class [001]
Emulsions; Derivatives of citrus fruits for use in the preparation of pharmaceuticals, nutritional supplements and culture media for biological use;

Classification kind code

Class [005]
Derivatives of citrus fruits for use as pharmaceuticals, nutritional supplements and culture media for biological use;

Classification kind code

Class [029]
Citrus pectin, pectin solutions, pectin preparations, pectin compositions, citrus oils, canned citrus fruits, canned citrus peel, canned citrus pulps, dried citrus peel, dried citrus pulp, dried citrus powder, candied citrus peel, citrus compounds;

Classification kind code

Class [030]
Citric acid, flavoring extracts for food purposes;

Classification kind code

Class [032]
Juices, (dried and unconcentrated) juices, (concentrated), powdered , dried citrus products (for making beverages), extracts for making beverages, flavors for making beverages, carbonated beverages, noncarbonated beverages;

Classification kind code

Mark Details

Serial Number

142583

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 280 on 01^st Dec 2023	Nice Correspondence Sent
Submitted for opposition 61 on 21^st Nov 2023	Renewed
Submitted for opposition 68 on 25^th Feb 2016	Rep for Service Name Changed
Submitted for opposition 57 on 02^th Sep 2014	Amendment to Registration
Submitted for opposition 61 on 21^st Nov 2008	Renewed
Submitted for opposition 57 on 19^th Nov 2007	Amendment to Registration
Submitted for opposition 68 on 04^th Jul 2000	Rep for Service Name Changed
Submitted for opposition 61 on 21^st Nov 1993	Renewed
Submitted for opposition 55 on 21^st Nov 1928	Registered
Submitted for opposition 30 on 30^th Jun 1928	Filed

EXCHANGE, RECTANGLE DESIGN

Classification Information

Class [001]Emulsions; Derivatives of citrus fruits for use in the preparation of pharmaceuticals, nutritional supplements and culture media for biological use;

Classification kind code

Class [005]Derivatives of citrus fruits for use as pharmaceuticals, nutritional supplements and culture media for biological use;

Classification kind code

Class [029]Citrus pectin, pectin solutions, pectin preparations, pectin compositions, citrus oils, canned citrus fruits, canned citrus peel, canned citrus pulps, dried citrus peel, dried citrus pulp, dried citrus powder, candied citrus peel, citrus compounds;

Classification kind code

Class [030]Citric acid, flavoring extracts for food purposes;

Classification kind code

Class [032]Juices, (dried and unconcentrated) juices, (concentrated), powdered , dried citrus products (for making beverages), extracts for making beverages, flavors for making beverages, carbonated beverages, noncarbonated beverages;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Emulsions; Derivatives of citrus fruits for use in the preparation of pharmaceuticals, nutritional supplements and culture media for biological use;

Class [005]
Derivatives of citrus fruits for use as pharmaceuticals, nutritional supplements and culture media for biological use;

Class [029]
Citrus pectin, pectin solutions, pectin preparations, pectin compositions, citrus oils, canned citrus fruits, canned citrus peel, canned citrus pulps, dried citrus peel, dried citrus pulp, dried citrus powder, candied citrus peel, citrus compounds;

Class [030]
Citric acid, flavoring extracts for food purposes;

Class [032]
Juices, (dried and unconcentrated) juices, (concentrated), powdered , dried citrus products (for making beverages), extracts for making beverages, flavors for making beverages, carbonated beverages, noncarbonated beverages;