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EOLIA
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 16 May 2014

Last Applicant/ Owned by

Yadigar Sok.1492 Sok., No:14

Alsancak-Izmir

TR

Serial Number

78253645 filed on 23rd May 2003

Registration Number

3306436 registered on 09th Oct 2007

in the Principal Register

Correspondent Address

Jess M. Collen

Jess M. Collen

The Holyoke-Manhattan Building 80 South

Ossining, NY 10562

Filing Basis

1. intent to use

Disclaimer

NO DATA

EOLIA

Olives, namely, processed olives, pickles, edible oils and fats, margarine, butter, fruits, namely, processed fruits, tinned frozen fruits, cooked fruits, jams, marmalade, fruit peel, stewed fruit, dried fruit, preserved fruit, fruit pulp, peanut and nut butter; salad oil Processing of foods Grape molasses, ketchup, mayonnaise, mustard, sauces for use as condiments, namely salad dressing, sauces Read More

Classification Information


Class [001]
Chemical Products


Natural materials for use in the production of cosmetics, namely, botanical extracts

Class [002]
Paint Products


Natural materials for use in the production of cosmetics, namely, colorants

Class [003]
Cosmetics and Cleaning Products


Bleaching preparations and other substances, namely, blueing for laundry use; perfumery, cosmetics, pre-moistened cosmetic and cleaning tissue papers, pads and cottons, namely, cosmetic pads, cotton for cosmetic purposes, soaps; preparations for dental care, namely, tooth paste, non-medicated dental rinse; scouring abrasive preparations, namely, scouring powders, polishers, namely, shoe polish, nail polish; natural materials for production of cosmetics, perfumery and soaps, namely, essential oils

Class [029]
Meats and Processed Food Products


Olives, namely, processed olives, pickles, edible oils and fats, margarine, butter, fruits, namely, processed fruits, tinned frozen fruits, cooked fruits, jams, marmalade, fruit peel, stewed fruit, dried fruit, preserved fruit, fruit pulp, peanut and nut butter; salad oil

Class [030]
Staple Food Products


Grape molasses, ketchup, mayonnaise, mustard, sauces for use as condiments, namely salad dressing, sauces for salads, tomato sauce, non-nutritional aromatic preparations for food, not being essential oils, yeast, baking powders, vanilla, spices, herb tea for food purposes, iced teas, lime tea, sahlep, a thick fermented non-alcoholic grain-based beverage

Class [032]
Light Beverage Products


Lemon juice; beer, preparations for making beer, namely, extracts of hops, mineral water, spring water, soda water, vegetable juice beverages, fruit juices, fruit nectars, powders for effervescing beverages, isotonic beverages, and sahlep, a thick fermented grain-based beverage in the nature of a beer

Class [033]
Wines and Spirits Products


Wine, liqueurs, alcoholic compositions for alcoholic drinks, namely, alcoholic bitters, alcoholic milk-based beverages, prepared alcoholic cocktails, aperitifs, wines, cognacs, whisky, alcoholic beverages with anise, sake and sahlep, a thick fermented alcoholic grain-based beverage

Class [034]
Smoker's Products


Tobacco, snuffs for tobacco users; stuffs for tobacco users, namely, tobacco pouches, cigarette rolling papers, matches

Class [039]
Transportation & Storage Services


Transportation by land, air and sea; storage of goods in general; packaging of goods for transportation; boxing of goods for transportation

Class [040]
Treatment & Processing of Materials Services


Processing of foods

Mark Details


Serial Number

No 78253645

Mark Type

No Service Mark

Attorney Docket Number

No T-82525

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
16th May 2014CANCELLED SEC. 8 (6-YR)
09th Oct 2007REGISTERED-PRINCIPAL REGISTER
24th Jul 2007PUBLISHED FOR OPPOSITION
04th Jul 2007NOTICE OF PUBLICATION
26th Jun 2007ELECTRONIC RECORD REVIEW COMPLETE
15th Jun 2007ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
13th Jun 2007ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
23rd Apr 2007PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
18th Apr 2007PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
15th Mar 2007PETITION INQUIRY LETTER ISSUED