ELEPHANT ATTA

Class [30]
Staple Food Products

Sugar, rice, tapioca, sago; flour and preparations made from cereals, bread, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; flour and preparations made from flour, products made from flour, flour mixes; flour confectionery; flour and preparations made from cereals; bread mixes; baking ingredients and additives; breads and bread products; unleavened bread; thickening agents for cooking; flavourings; seasonings and essences for foodstuffs; pasta and pasta products; coating for food; meal mixes consisting primarily of rice, pasta, cereals or noodles; herbs; rusk, soya flour and improvers; ready-to-serve meals consisting primarily of rice, pasta, cereals or noodles; prawn crackers; rice and preparations for making rice dishes; noodles and preparations for making noodles dishes; marinades; cooking sauces, stir-fry sauces, table sauces, dipping sauces, soy sauce, chilli sauce, oyster sauce; curry paste, curry powder, curry spices; naan bread; puppodums; chapattis; chapatti flour; none of the aforementioned goods for or in relation to teas, fruit teas and herbal infusions.