ELEMENT

Class [032]
Alcohol free aperitifs; alcohol free wine; alcohol-free beers; alcohol-free liqueurs; alcohol-free sparkling wines; alcohol-reduced beer; alcoholic ginger beer; aperitifs, non-alcoholic; beer, non-alcoholic beer flavored beverages; beers and non-alcoholic beers; beers, non-alcoholic beers; caipirinha powder used for making non-alcoholic beverage; cannabis-based tinctures for adding to beverages, not medicinal; cannabis-based tinctures for adding to non-alcoholic beverages, not medicinal; chicha being non-fermented non-alcoholic beverages; concentrates for making non-carbonated isotonic electrolytic beverages; de-alcoholized beer; de-alcoholized beers; de-alcoholized sparkling wines; de-alcoholized wines; electrolyte powders in the preparation of drinks for non-medical purposes; essences for making non-alcoholic beverages; essences for making non-alcoholic drinks; extracts of unfermented must; fruit beverages and juices; fruit drinks and fruit juices; fruit drinks and juices; fruit flavoured drinks; fruit-based drinks; fruit-based soft drinks flavoured with tea; fruit-flavored beverages; fruit-flavoured beverages; fruit-flavoured drinks; high-alcohol content beer; iced fruit beverages; iced fruit drinks; insect-based preparations for making non-alcoholic beverages; low-alcohol beer; malt liquor being a high-alcohol content beer; mixes in the nature of powders used in the preparation of flavored non-alcoholic beverages; non-alcoholic aloe vera drinks; non-alcoholic aperitifs; non-alcoholic beer; non-alcoholic beer flavored beverages; non-alcoholic beer-based cocktails; non-alcoholic beer-flavored beverages; non-alcoholic beer-flavoured beverages; non-alcoholic beverages containing CBD; non-alcoholic beverages containing coconut water and coconut milk; non-alcoholic beverages containing fruit juices; non-alcoholic beverages containing fruit juices, namely sparkling water, carbonated water, and seltzer water; non-alcoholic beverages containing ginseng juice; non-alcoholic beverages containing THC; non-alcoholic beverages containing vegetable juices; non-alcoholic beverages enhanced with vitamins, minerals, nutrients, amino acids and herbs; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; non-alcoholic beverages flavoured with chocolate; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; non-alcoholic beverages made from almonds, other than milk substitutes; non-alcoholic beverages made from hazelnuts, other than milk substitutes; non-alcoholic beverages made from oats, other than milk substitutes; non-alcoholic beverages made from seaweed; non-alcoholic beverages with tea flavor; non-alcoholic beverages with tea flavour; non-alcoholic bourbon; non-alcoholic cactus-based beverages; non-alcoholic carbonated beverages; non-alcoholic carbonated drinks; non-alcoholic cider; non-alcoholic cinnamon punch with dried persimmon [sujeonggwa]; non-alcoholic cocktail bases; non-alcoholic cocktail mixes; non-alcoholic cocktails; non-alcoholic cocktails, namely, mocktails; non-alcoholic cordials; non-alcoholic fruit cocktails; non-alcoholic fruit drinks; non-alcoholic fruit drinks in powder form; non-alcoholic fruit extracts; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; non-alcoholic fruit juice drinks; non-alcoholic fruit juices and fruit juice drinks; non-alcoholic fruit nectars; non-alcoholic fruit punch; non-alcoholic functional beverages, namely, carbonated water infused and flavoured with fruit; non-alcoholic functional beverages, namely, carbonated water infused and flavoured with herbs; non-alcoholic gin; non-alcoholic grape juice beverages; non-alcoholic hemp-based fruit beverages; non-alcoholic hemp-based smoothies; non-alcoholic honey-based beverages; non-alcoholic honey-based drinks; non-alcoholic juices and fruit drinks; non-alcoholic kvass; non-alcoholic malt drinks; non-alcoholic punch; non-alcoholic rice punch [sikhye]; non-alcoholic rum; non-alcoholic soft drinks; non-alcoholic sparkling fruit juice beverages; non-alcoholic sparkling fruit juice drinks; non-alcoholic sparkling fruit juice drinks, carbonated non-alcoholic drinks; non-alcoholic tequila; non-alcoholic vegetable juice beverages; non-alcoholic vegetable juice drinks; non-alcoholic vodka; non-alcoholic water-based, fermented beverages in the nature of water kefir; non-alcoholic whiskey; non-alcoholic wine; non-alcoholic, non-carbonated fruit flavoured beverages; non-dairy soy beverages; oat-based beverages with fruit juice not for food purposes; oat-based beverages with milk not for food purposes; orange juice beverages; powder containing cannabis used in the preparation of soft drinks; powder containing derivatives of cannabis used in the preparation of soft drinks; reduced-alcohol beer; sikhye [non-alcoholic rice punch]; soda pop; sujeonggwa [non-alcoholic cinnamon punch with dried persimmon]; syrups for making non-alcoholic beverages; syrups for making non-alcoholic drinks; unfermented grape must; unfermented preserved must