Meat, frozen and canned fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk; potato-based food beverages and snack foods for use as substitutes for milk, milk curds, milk powder, yogurt, frozen yogurt, cheese, and ice cream; edible oils and fats; vegetable-based food beverages for use as substitutes for milk and milk products; substitutes for milk and milk products based on vegetable raw materials, namely, vegetable-based food beverages for use as substitutes for milk and milk products; substitutes for milk and milk products based on vegetable raw materials, namely, vegetable-based food beverages and snack foods for use as substitutes for milk, yogurt, frozen yogurt, cheese, and ice cream; soups; frozen, frosted, preserved, processed, dried, cooked or crystallized vegetables extracts for use in prepared meals or foods; processed edible seeds, not being seasonings or flavorings; dried edible seaweed; processed potatoes; prepared tubers, namely, processed roots for human consumption; processed pulses in the nature of dried beans; broth; dips; vegetarian prepared meals consisting primarily of potatoes; pre-cooked soup; pre-cut vegetables for salads; vegetable salads; processed vegetables in the nature of mixed vegetables; processed vegetable-based food bars; nut-based food bars; vegetable-based meat substitutes, frozen fish, and poultry

Class [030]
Staple Food Products

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; nutritional preparations made from cereals other than biscuits and energy bars, namely, high-protein cereal bars; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, and condiments, namely, minced garlic and sauces; spices; ice; flour; processed cereals; pancakes; waffles; liquid pre-mixed pancake batter; gruel, namely, prepared meals consisting primarily of processed grains; sauces; dessert sauces; vegetable-based edible ices; cakes featuring processed vegetables; spices and spice blends; bread; bread concentrates in the nature of flavorings other than essential oils, for making sourdough bread, baguettes, ciabatta bread, croissants, wheat bread, rye bread, corn bread, corn tortillas, and fresh baked bread

Class [032]
Light Beverage Products

Beers; mineral and aerated waters and other non-alcoholic beverages, namely, smoothies and fruit juices; fruit and vegetable drinks and juices; syrups for making beverages; preparations for making beverages, namely, syrups, concentrates and powders for making smoothies and fruit-based beverages

Mark Details

Serial Number

No 79294550

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 3724618-22

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Legal History

Status Date	Action Taken
21^st May 2022	CHANGE OF NAME/ADDRESS REC'D FROM IB
07^th Mar 2022	FINAL DECISION TRANSACTION PROCESSED BY IB
14^th Feb 2022	FINAL DISPOSITION NOTICE SENT TO IB
14^th Feb 2022	FINAL DISPOSITION PROCESSED
07^th Dec 2021	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
07^th Sep 2021	REGISTERED-PRINCIPAL REGISTER
22^nd Jun 2021	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
22^nd Jun 2021	PUBLISHED FOR OPPOSITION
02^th Jun 2021	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
20^th May 2021	APPROVED FOR PUB - PRINCIPAL REGISTER

DUG

Classification Information

Class [029]Meats and Processed Food Products

Class [030]Staple Food Products

Class [032]Light Beverage Products