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DUC D'O
Live/Registered
REGISTERED

on 02 Aug 2022

Last Applicant/ Owned by

Serial Number

79311019 filed on 20th Apr 2021

Registration Number

6805545 registered on 02th Aug 2022

in the Principal Register

Correspondent Address

Courtney Thompson

Courtney Thompson

200 South Sixth Street

Suite 4000

Minneapolis, MN, 55402

Filing Basis

No Filing Basis

Disclaimer

NO DATA

DUC D'O

Pralines and other chocolate-based products, namely, chocolate and chocolates, chocolate confections, chocolate bars, chocolate cakes, chocolate candies, flaked chocolate truffles, liquor filled chocolates being liqueur chocolates, assorted chocolates, chocolate mousse tablets being chocolate bars, chocolates in the shape of seashells, dusted truffles being chocolate truffles, and chocolate-based Read More

Classification Information


Class [030]
Staple Food Products


Pralines and other chocolate-based products, namely, chocolate and chocolates, chocolate confections, chocolate bars, chocolate cakes, chocolate candies, flaked chocolate truffles, liquor filled chocolates being liqueur chocolates, assorted chocolates, chocolate mousse tablets being chocolate bars, chocolates in the shape of seashells, dusted truffles being chocolate truffles, and chocolate-based snack foods

Mark Details


Serial Number

No 79311019

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 88207.12

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


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Status DateAction Taken
11th Dec 2022FINAL DECISION TRANSACTION PROCESSED BY IB
02th Nov 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
02th Aug 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
02th Aug 2022REGISTERED-PRINCIPAL REGISTER
23rd May 2022NOTIFICATION PROCESSED BY IB
17th May 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
17th May 2022PUBLISHED FOR OPPOSITION
27th Apr 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
27th Apr 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
27th Apr 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED