DARK SUGARS

Class [030]
Staple Food Products

Cocoa-based ingredients for confectionery products; cocoa powder; cocoa; cocoa-based beverages; cocoa beverages; beverages with a cocoa base; cocoa for use in making beverages; cocoa beverages with milk; cocoa extracts for human consumption; ice beverages with a cocoa base; cocoa mixes; filled chocolate bars; chocolate shells; chocolate bars; chocolate food beverages not being dairy-based or vegetable based; milk chocolate; chocolate candies; chocolate confectionery products; chocolate confections; chocolate confectionery; chocolate sweets; chocolate-coated nuts; chocolate-covered nuts; chocolate decorations for confectionery items; chocolate with alcohol; chocolates with mint flavoured centres; chocolate bark containing ground coffee beans; filled chocolate; filled chocolates; chocolate confectionery having a praline flavour; chocolate extracts for the preparation of beverages; milk chocolate bars; chocolate eggs; chocolate; liqueur chocolates; chocolate covered cakes; chocolate-based beverages with milk; chocolate powder; chocolates; chocolate brownies; almonds covered in chocolate; chocolate coated nougat bars; chocolate extracts; chocolate-based ready-to-eat food bars; chocolate cakes; ice creams containing chocolate; hot chocolate; chocolate coated fruits; chocolate truffles; chocolate for toppings; chocolate-based beverages; beverages based on chocolate; chocolate based drinks; pralines made of chocolate; chocolate confectionery containing pralines; milk chocolate teacakes; ice beverages with a chocolate base; chocolate coated nuts; chocolate coffee; chocolate spreads containing nuts; coffee, teas and cocoa and substitutes therefor; extracts of cocoa for use as flavours in foodstuffs; mixtures of malt coffee with cocoa; candy with cocoa; prepared cocoa and cocoa-based beverages; beverages consisting principally of cocoa; drinks based on cocoa; beverages with a cocoa base; instant cocoa powder; ice beverages with a cocoa base; extracts of cocoa for use as flavours in beverages; cocoa-based ingredients for confectionery products; extracts of cocoa for use as flavours in foodstuffs