milk, milk products and their substitutes; milk powder; gelled, flavoured and whipped milk; milkbased desserts; yoghurts; yoghurt drinks; cottage che Read More

Classification Information

Class [029]
Milk, milk products and their substitutes; milk powder; gelled, flavoured and whipped milk; milkbased desserts; yoghurts; yoghurt drinks; cottage cheese; beverages composed mainly of milk or milk products; milky beverages mainly made of milk; milky beverages comprising fruit; fermented plain or flavoured milky products; milk substitutes of plant origin; substitutes for milk products made from plants or nuts; fruit or vegetable drinks composed mainly of milk products.

Classification kind code

Class [030]
Cocoa, chocolate, cocoa-based beverages, chocolate-based beverages, coffee-based beverages, tea-based beverages; custard; chocolate mousses, dessert mousses [confectionery], confectionery, sugar confectionery, sugar, puffed rice, preparations made from cereals, breakfast cereals; biscuits (sweet or savory); cakes; pastry; waffles; cereal-based desserts [confectionery]; rice cakes; semolina cakes; rice pudding, rice-based snacks [confectionery], cereal-based snacks [confectionery]; edible ices, edible ices primarily consisting of yogurt, ice creams, sherbets (edible ices), frozen yogurts (edible ices), edible ices based on frozen flavoured water; fruit coulis [sauces].

Classification kind code

Class [032]
Still or sparkling water (mineral or non-mineral), fruit or vegetable juices, fruit or vegetable drinks, lemonades, sodas, sorbet drinks, preparation for making beverages, syrups for drinks, alcohol-free fruit or vegetable extracts, alcohol-free drinks; plant-based beverages; vegetable beverages.

Classification kind code

Mark Details

Serial Number

1977171

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 15 on 14^th Nov 2024	Correspondence Created
Submitted for opposition 22 on 15^th Apr 2024	Search Recorded
Submitted for opposition 20 on 15^th Apr 2024	Examiner's First Report
Submitted for opposition 287 on 01^st Jun 2022	Pre-Assessment Letter Sent
Submitted for opposition 31 on 25^th Jul 2019	Formalized
Submitted for opposition 1 on 24^th Jul 2019	Created
Submitted for opposition 30 on 14^th Jun 2019	Filed