on 21 Jan 2020
Last Applicant/ Owned by
Otsuki-shi
Yamanashi
JP
401-0024
Serial Number
79260570 filed on 12th Mar 2019
Registration Number
5964186 registered on 21st Jan 2020
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
Sake; sake substitute, namely, rice wine; shochu (Japanese distilled spirits); awamori (distilled rice spirits); shirozake (Japanese sweet rice-based mixed liquor); whisky; vodka; gin; brandy; rum; liqueurs; alcoholic fruit beverages; strawberry wine; perry; wine; hard cider; wujiapie-jiou (Chinese liquor); gaolian-jiou (sorghum-based Chinese spirits); laojiou (Chinese liquor); baijiu ; sorghum-ba Read More
Sake; sake substitute, namely, rice wine; shochu (Japanese distilled spirits); awamori (distilled rice spirits); shirozake (Japanese sweet rice-based mixed liquor); whisky; vodka; gin; brandy; rum; liqueurs; alcoholic fruit beverages; strawberry wine; perry; wine; hard cider; wujiapie-jiou (Chinese liquor); gaolian-jiou (sorghum-based Chinese spirits); laojiou (Chinese liquor); baijiu ; sorghum-based Chinese spirits; flavored liquors; liquor containing herb extracts; liquor containing mamushi-snake extracts; liquor flavored with Japanese plum extracts; liquor flavored with pine needle extracts; hydromel
No 79260570
No Service/Collective Mark
No 000322-065
No
No
No
No
Yes
Yes
No
No
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Status Date | Action Taken |
---|---|
21st Oct 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
22nd May 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
25th Apr 2020 | FINAL DISPOSITION PROCESSED |
25th Apr 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
21st Apr 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
21st Jan 2020 | REGISTERED-PRINCIPAL REGISTER |
05th Nov 2019 | PUBLISHED FOR OPPOSITION |
05th Nov 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
01st Nov 2019 | NOTIFICATION PROCESSED BY IB |
16th Oct 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |